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    Simply Sue

    Chef #1617320

    Joined: May 17, 2010

    My Journal

    Shared Recipe Louisiana Shrimp and Corn Salad

    "This is an adaption of an Emeril Lagasse recipe and a perfect side or main dish salad on a warm day. Use fresh corn when it is available, otherwise substitute frozen corn. Easy, unusual and delicious - what's not to love?

    Cooking time includes 2 hours to chill salad."

    Nov 3, 2011 on Food.com

    Shared Recipe Grilled Mahi Mahi With Spicy Dipping Sauce

    "This is an excellent way to cook any firm white fish and a great spicy marinade and dipping sauce. The recipe is from Bon Appetit. We have also used the sauce with chicken, pork and shrimp. Be careful of the Sriracha sauce, if you are not familiar with it, as it is very hot. You might want to decrease the amount depending on your family's heat p..."

    Nov 2, 2011 on Food.com

    Shared Recipe Reduced Calorie Meatloaf

    "Healthy substitutions make a good recipe good for you, using low fat milk, tomato sauce and splenda to reduce ..."

    Oct 14, 2010 on Food.com

    Shared Recipe Farmers' Market Salad With Spiced Goat Cheese Rounds

    "This is a wonderful summer salad with a slightly sweet, slightly tangy dressing that really lets the flavor of..."

    Jun 9, 2010 on Recipezaar

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