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    Sisty Gin

    Chef #30209

    Joined: Feb 01, 2002

    91 reviews by Sisty Gin

    1 - 10 of 91 sorted by Date | Rating | Helpful

    Reviewed Moist Chocolate Cupcakes- Super Easy- Budget
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      |  By LaTigress

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    "This recipe is DELISH!!! Very moist, easy to bake and vegan (if made as is. I made it the first time as written. The second time, I added an egg and 1 tsp. vanilla as recommended in many of the previous reviews. I definitely like the recipe with the egg and vanilla better. YUMMMMM. I'm making them again today for my daughter's birthday!"

    Mar 13, 2013 on Food.com

    Recipe #287618

    Reviewed Finally! Blondies Like They Should Be
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      |  By [Entropy]

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    "YUMMMMMM -- but too sweet. Next time I make these, I will cut the brown sugar to 1 1/4 or 1 1/2 cups and see how that works. I added Valentine M&Ms instead of the chocolate chips. Nice gooey texture."

    Feb 14, 2013 on Food.com

    Recipe #133230

    Reviewed Easy Breakfast Casserole
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      |  By Merlot

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    "This was really easy to put together and very good. I used Mrs. Cubbison's Stuffing with Cranberries. The sweet/tart cranberries were a good addition. I would also add a few veggies next time -- onions, carrots and/or green peppers."

    Dec 25, 2012 on Food.com

    Recipe #38065

    Reviewed Eggnog Kringla Cookies
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      |  By ShaGun

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    "These are YUMMY!!! I had to bake them for 14-15 minutes at 350. Sprinkled nutmeg on top. Flavor was very eggnog-y. Perfect!!!"

    Dec 22, 2012 on Food.com

    Recipe #118341

    Reviewed Flourless Peanut Butter Cookies
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      |  By Bev

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    "These taste YUMMY. Shaping them to put them on the cookie sheet was challenging. The batter was very crumbly. They came together nicely in the oven. I put Hershey's Kisses in them. Baked them as noted in the recipe."

    Dec 22, 2012 on Food.com

    Recipe #17943

    Reviewed Beer Bread
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      |  (2 people found this helpful) |  By Gerald Norman

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    "Quick. Easy. Delicious. Need I say more? We had Miller Lite (yuck! that a friend had left at our house. Since I knew we wouldn't drink it, I used it for this bread. Worked perfectly. I used white whole wheat flour and 1/4 cup butter on top. Yum. Yum. Yum. Have made several times since. Foolproof recipe."

    Jan 12, 2012 on Food.com

    Recipe #73440

    Reviewed Oreo Balls
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      |  (1 person found this helpful) |  By New Nana

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    "YUMMY! When I put the whole package of Oreos in my Vitamix, it kept clogging. It worked best with half of a package. Then I took them out and crushed the other half. I mixed the Oreos with the cream cheese by hand. Worked much better for me. Then I scooped them out with a teaspoon scoop. It made 50. After they were dipped in chocolate, I p..."

    Dec 10, 2011 on Food.com

    Recipe #52035

    Reviewed Make Ahead Mashed Potatoes
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      |  By Kim D.

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    "Yum! Yum! Yum! So thankful to make it ahead!"

    Nov 23, 2011 on Food.com

    Recipe #34059

    Reviewed Cranberry Sauce
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      |  By Karen From Colorado

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    "Love this recipe! So fresh! Made it with the orange juice. Delish! I had to use a large pot, so it wouldn't boil over. It jells up better if you make it the day before and refrigerate it. Plus, the flavors mesh better when given time. If you want to heat it up, you can."

    Nov 23, 2011 on Food.com

    Recipe #42609

    Reviewed The Original Rice Krispies Treats Squares
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      |  By Bec

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    "This is THE classic recipe. Never fails! YUM!!!

    To "streak" -- I get my marshmallows at Trader Joe's, and they ARE vegetarian! :O"

    Aug 5, 2011 on Food.com

    Recipe #96111

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