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    Sky Hostess

    White Mountains

    Chef #215956

    White Mountains

    Joined: May 15, 2005

    My Journal

    Reviewed Crab Cakes

    "Not sure how to rate this recipe. They were tasty, but I think it was because I got a hold of some awesome crab at Pike's Market in Seattle. The mixture was way too wet. Too much mayo. You could probably cut that in half and increase the Panko as well. I added green onions, garlic powder and Worcestershire sauce. They fell apart when I tried"

    2 days ago on FoodNetwork.com

    Saved Recipe Apple Crisp by Graybert

    Feb 10, 2013 on Food.com

    Saved Recipe Authentic Chili Verde (Pork and Green Tomatillo Stew) by Johnney

    Jan 28, 2013 on Food.com

    Saved Recipe Mexican Rice by Pot Scrubber

    Sep 26, 2012 on Food.com

    Saved Recipe Chicken Tamale Casserole (Cooking Light) by seesko

    Aug 17, 2012 on Food.com

    Reviewed Mock Girl Scout Thin Mint Cookies

    "We thought these were awesome! I actually found this recipe elsewhere and came to see if anyone had posted. They are absolutely delish! I used a 1/2 tsp peppermint extract instead of peppermint oil. We liked that little bit of saltiness the crackers added. I will be making these again. Next time though I might try 1/2 Tbsp of crisco - just be..."

    Aug 16, 2012 on Food.com

    Added Recipe Photo to Mock Girl Scout Thin Mint Cookies

    Aug 16, 2012 on Food.com

    Reviewed Mock Girl Scout Thin Mint Cookies

    "We thought these were awesome! I actually found this recipe elsewhere and came to see if anyone had posted. They are absolutely delish! I used a 1/2 tsp peppermint extract instead of peppermint oil. We liked that little bit of saltiness the crackers added. I will be making these again. Next time though I might try 1/2 Tbsp of crisco - just be..."

    Aug 16, 2012 on Food.com

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    About Me

    I have always loved to cook. I really love to try new recipes! RecipeZaar is perfect for looking for new recipes. It's the first place I go when looking for something new!

    My husband and I moved to Northeast Arizona (up in the mountains) in April (2007). We live near Show Low. The summer was absolutely beautiful! It never got to 100 degrees! Coming from Phoenix, we both enjoy being away from the heat and the city. Our first snow this year was absolutely gorgeous!

    My recipe ratings pretty much follow the star system. I will usually make a recipe as is the first time. I say usually but I do still change things sometimes. I try to be fair if I have made changes. I will rate 5 stars if we LOVE it and it will be a regular dish around our house. 4 stars if we really liked it and 3 stars if it was just OK but we wouldn't make it again. I realize everyone's tastes are different so I do try to be gentle. Cooking can be a very personal thing to someone.

    Another creative outlet for me is beading. I love to make beaded jewelry. Please visit my on-line store at http://www.beadcreations.etsy.com

    I have recently started on Weight Watchers so I am in the process of revamping some of my recipes to make them a little more WW friendly!  Every calorie counts!  Wink

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    http://www.beadcreations.etsy.com

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