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Pittsburg, Ca
Reviewed Balsamic Chicken Thighs
Dec 15, 2012 on Food.com
Reviewed Perfect Pork Tenderloin
Oct 29, 2012 on Food.com
Reviewed Round Steak Maters and Taters
"This is the BEST swiss steak recipe on the web period! I've made it three times and it never dissapoints. Home cooking at it's best! This perfect blend of ingredients give it a very unique taste like none other. I love when I discover family recipes like this one. This one tastes so much better than the typical swiss steak recipe and in a league al..."
Oct 21, 2012 on Food.com
Reviewed Grilled Swordfish Sicilian-Style
"Poking lots of holes in the fish after it has finished cooking was an awesome way to get the fish to actually absorb the flavor of the marinade."
Sep 29, 2012 on Food.com
Saved Recipe Tender-As-Can-Be Turkey Wings, Drumsticks, and Necks by 2Bleu
May 1, 2012 on Food.com
Reviewed Tender-As-Can-Be Turkey Wings, Drumsticks, and Necks
"These were easy to make and super tasty. They made the whole house smell like it was Thanksgiving time! I made exactly as directed and will definetly make again! Thanks for delicious recipe!"
Apr 1, 2012 on Food.com
Shared Recipe Cheesecake Factory Herb Crusted Salmon
Dec 23, 2011 on Food.com
Shared Recipe Jamba Juice Pumpkin Smash
"This copycat recipe is the real mccoy. Try it and you will agree. Very important -Be sure to use the Libby's Canned Pumpkin Pie Mix that has the spices already included or it will not taste good or authentic. I recommend to use a blendtec or vitamix for the best results. Enjoy!"
Dec 18, 2011 on Food.com
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"Here is a copycat recipe for the Cheesecake Factory's Herb Crusted Salmon. This tastes amazing and is great for any holiday occasion too! Enjoy."