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    Slocan cook

    Member since May 2011

    Chef #1900993

    From Slocan, British Columbia

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken and Cabbage Casserole

    Saturday, Mar 2, 2013 on
     |  3 Reviews  |  By pink cook
    LinMarie says:

    "As a lover of casseroles this one made a suitable supper for me with plenty left over for another time. Chicken happens to be one of my favourite casserole foods but in this case I would have chicken breasts with a more suitable vegetable that makes up the majority of the meal."

    Reviewed Bacon Surprise Cupcakes With Maple Frosting

    Friday, Mar 1, 2013 on
     |  (1 person found this helpful) |  3 Reviews  |  By Rita~
    LinMarie says:

    "As a lover of good cupcakes I give this one an honest review with the product being very tasty with the essence of bacon coming through very strongly in the finished cupcake with the sweet icing that adds some moisture to an otherwise dry cupcake. I am glad I had a chance to make these for the Dining on a dollar contest 2013."

    Reviewed Healthier Chocolate Cake

    Thursday, Apr 19, 2012 on
     |  1 Reviews  |  By Miryam MS, RD
    LinMarie says:

    "An excellent chocolate cake recipe for the spring PAC event 2012. The cake is very moist and delicious with chocolate frosting to coat the outside and a nice nutty filling in the centre to add to the decadence of this wonderful cake"

    Reviewed Cinnamon Chocolate Chip Cake

    Tuesday, Apr 17, 2012 on
     |  1 Reviews  |  By Miryam MS, RD
    LinMarie says:

    "A very light and moist cake with chocolate chips and cinnamon giving it a suitable icing that adds to the flavour of this delightful cake that I made one substitution for with pure cane sugar instead of honey which does not alter the final results of the cake"

    Reviewed Healthy Chocolate Chip Cookies

    Tuesday, Apr 17, 2012 on
     |  3 Reviews  |  By Miryam MS, RD
    LinMarie says:

    "I am happy that I found this recipe to make for the Spring PAC event 2012. A very soft and chewy chocolate chip cookie that is to be handled carefully and let cool before storing in the refrigerator to keep them firm and crisp. The only change I made to this recipe was to use canola oil instead of olive oil. A very delightful cookie."

    Reviewed Buttermilk Chocolate Cake

    Saturday, Oct 22, 2011 on
     |  2 Reviews  |  By Desperada
    LinMarie says:

    "When I first saw this recipe I just had to try it for the PAC 2011 event with hopes that it would turn out good for me. Unfortunately I used oil instead of shortening and did not end up with perfect results that are what make this recipe special for me in this event."

    Reviewed Lentil Veggie Soup

    Saturday, Oct 22, 2011 on
     |  3 Reviews  |  By *Parsley*
    LinMarie says:

    "This soup was very good with the lentil split pea combination giving it a nice texture that made the soup delicious to eat for dinner tonight with my rye crackers that go well with this soup. I did not add the cider vinegar because I am very sensitive to the acid. I think it tastes just wonderful without adding anything extra to the mixture. A v..."

    Reviewed Buttermilk Cinnamon Bread

    Tuesday, Oct 18, 2011 on
     |  2 Reviews  |  By Desperada
    LinMarie says:

    "This recipe seemed to easy to make in the directions and as pointed out by the first reviewer that the instructions did not come through properly when trying to make a decent loaf that will be presentable to everyone. I followed to be what I thought the right way to make it and hope for the rest to be done in the oven after 50 minutes or so. My..."

    Reviewed Aunt Roxie's Perfect Pumpkin Pie

    Sunday, Oct 16, 2011 on
     |  1 Reviews  |  By Desperada
    LinMarie says:

    "When I looked at the recipe I thought it would turn out to be a good pie. But when I put it all together and baked it in the oven the end result did not come out the way I expected it to with a nice puffy filling and a brown crust. Instead I found it to be watery and crisp that did not impress me. I think this recipe needs some more work before..."

    Reviewed Pumpkin Black Bean Soup

    Saturday, Oct 8, 2011 on
     |  18 Reviews  |  By *Parsley*
    LinMarie says:

    "I love this soup for its simplicity and great taste that make a wonderful soup for a cool fall day. Both pumpkin and black beans are on my favorites list that are good for me in all different recipes that call for them. I try to eat healthy meals and this one sure fits the bill for me."


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