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    Soapster1980

    Member since Jul 2005

    Chef #231369

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ohm Rice

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    Saturday, Aug 13, 2005 on Food.com
     |  11 Reviews  |  By PuglyDuckling
    LinMarie says:

    "Very good! I like to make this for lunch, with left over rice from the previous night. My friend also makes this recipe with Spam cut up into cubes in place of the beef (I know, I'm not a big Spam fan myself - but I have to say it does turn out pretty tasty after it's been fried). She also tosses in cubed up zucchini and summer squash. "

    Reviewed Kim Bap (Korean Rice Rolls)

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    Thursday, Aug 11, 2005 on Food.com
     |  12 Reviews  |  By trc
    LinMarie says:

    "This is a real tasty treat - perfect for lunch too! Here's a simple trick that'll make 'cutting' kimbap rolls easier. Very helpful if you haven't yet mastered making a 'tight' roll. Take your finished kimbap roll, and roll it up in a piece of saram wrap (it'll naturally want to roll up snug). You should find that it's much easier now to cut in..."

    Reviewed Microwave Poached Eggs

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    Thursday, Jul 28, 2005 on Food.com
     |  177 Reviews  |  By PaulaG
    LinMarie says:

    "I'm so happy!!!I can poach!!!!"

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