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Solaced1

Cleveland, Oh

Chef #358880

Cleveland, Oh

Joined: Oct 02, 2006

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11 reviews by Solaced1

1 - 10 of 11 sorted by Date | Rating | Helpful

Reviewed Tofu Mayonnaise

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| By Carole Reu

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Apr 18, 2009 on Food.com

Recipe #754

Reviewed Heinz Ketchup-copycat version

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| By morelhunter

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"I love this recipe. I use agave nectar and water to make the 1/2 cup corn syrup. I also use about 3/4 of the amount of total vinegar. I think it's just a bit too much vinegar as is. My friends love it."

Dec 27, 2008 on Food.com

Recipe #28412

Reviewed Turkish Red Lentil Soup

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| By justcallmetoni

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Dec 2, 2008 on Food.com

Recipe #140836

Reviewed Chili's Salsa

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| By JustaQT

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"Amazing and easy. I used dried habaneros, fresh pressed garlic, and sea salt. I doubled the recipe (3 habaneros was plenty and it made a ton of yummy salsa!"

Oct 9, 2008 on Food.com

Recipe #59635

Reviewed Dark Meat Seitan

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| By That is Dr House to you

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"I used my standard Seitan dough with this broth. It was easy and very good. It made my house smell great!"

Nov 30, 2007 on Food.com

Recipe #228375

Reviewed 5 Minute Vegan Pancakes

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| By chef1209314

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Nov 4, 2007 on Food.com

Recipe #132263

Reviewed All-Purpose Stir-Fry Sauce (Brown Garlic Sauce

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| By Connie K

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"Next time I will double this recipe. I made this and poured it over a Chinese vegetable stir-fry served on a spaghetti squash... very good!"

Oct 7, 2007 on Food.com

Recipe #87748

Reviewed Crock Pot Chicken Cacciatore

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| By Tish

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"I made this vegetarian style with Seitan instead of chicken. It was wonderful and easy!"

Sep 23, 2007 on Food.com

Recipe #41685

Reviewed Spinach Alfredo Pizza - Vegan

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| By turtledove

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"This was amazing and easy! I used firm tofu, left out the soy cheese, and sliced mushrooms for the top. Make sure you use plenty of salt and pepper. I will definitely make this again."

Sep 5, 2007 on Food.com

Recipe #101011

Reviewed Green Bean Caesar

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| By Colleen M Schmehl

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Jul 20, 2007 on Food.com

Recipe #31403

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Solaced1

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