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    Soldier Girl

    Member since Nov 2003

    Chef #110930

    From Kingston

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    Reviewed Spinach & Feta Stuffed Chicken Breast (Quick & Easy)

    Wednesday, Apr 25, 2012 on Food.com

    Absolutely amazing! I used chard instead of spinach, and added mushrooms and a splash of white wine into the bottom of the pan. It cooked quickly, crisply, and was so delicious and pretty quick, for something that fancy. Served with steamed broccoli, sauteed zucchini (#39488
    ), brown rice and sweet potatoe chili fries. Oh yum."

    Reviewed Crock pot GARLIC GARLIC GARLIC Chicken!

    Sunday, Oct 2, 2011 on Food.com

    This was tasty... smearing happy garlic cloves on French bread was wonderful. I skipped the celery and user white wine instead of chicken broth."

    Reviewed Baked Parmesan Fish

    Tuesday, Sep 27, 2011 on Food.com

    So simple and delicious! I used dirt-cheap tilapia fillets but with this recipe, you'd think they were top-shelf. I used good-quality Parmesan, and used hot Hungarian paprika. Wow! So good."

    Saved Recipe Sweet Potato Thai Curry by SixFooterr

    Sunday, Sep 11, 2011 on Food.com

    Reviewed Sweet Potato Thai Curry

    Sunday, Sep 11, 2011 on Food.com

    Loved this! I added 2 cups of chickpeas and used Swiss chard instead of spinach, as my garden is over-run with it. Absolutely delicious and a definite "keeper" recipe... even my step-daughter loved it. I just used red Thai curry, not the panang."

    Saved Recipe Summer Squash Saute by greyghost

    Sunday, Sep 11, 2011 on Food.com

    Reviewed Summer Squash Saute

    Sunday, Sep 11, 2011 on Food.com

    I'm not much for summer squash, but I stuffed this in my mouth like there's no tomorrow. Made is exactly as per the recipe and I will most certainly make it again."

    Saved Recipe Special Fried Rice (Rachael Ray's) by Roxygirl in Colorado

    Sunday, Mar 27, 2011 on Food.com

    Saved Recipe Salmon Patties by Mary Scheffert

    Tuesday, Feb 1, 2011 on Food.com

    Saved Recipe Sauerkraut Soup by Sackville

    Monday, Jan 24, 2011 on Food.com

    Reviewed Green and Yellow Beans With Goat Cheese Crumble

    Sunday, Jan 23, 2011 on Food.com

    Delicious! Brought all new life into some rather tough frozen beans."

    Saved Recipe Quiche by bullwinkle

    Thursday, Dec 16, 2010 on Food.com

    Reviewed Chard and Chèvre Pizza

    Saturday, Jul 3, 2010 on Recipezaar

    I made this with home-made pizza crust, garlic-scape pesto rather than the oil/garlic mix, and portobello mush..."

    Saved Recipe Easy Way Lasagna by MizzNezz

    Sunday, May 16, 2010 on Recipezaar


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