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    Member since Aug 2003

    Chef #98511

    From Appleton

    Flag as Inappropriate

    36 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mashawa

    Friday, Nov 27, 2009 on
     |  1 Reviews  |  By Chef #378000
    LinMarie says:

    "Thank you so much for posting this! I used to frequent Kabul when I lived in Madison, and this soup was one of the main reasons why I went there. I was so pleasantly surprised to find the exact recipe posted! I made this today, and the only thing I changed was to use ground bison instead of lamb. This tastes *amazing*, and just came out tastin..."

    Reviewed Pineapple-Black Bean Enchiladas

    Sunday, Oct 25, 2009 on
     |  123 Reviews  |  By mrib
    LinMarie says:

    "Wow. This was incredibly tasty. The only change I made was to add a little cumin. Even the toddler wanted more. Thanks for a wonderful recipe!"

    Reviewed Pancakes

    Saturday, Oct 17, 2009 on
     |  1013 Reviews  |  By Ellen Brody
    LinMarie says:

    "Excellent recipe! My toddler was asking for more before the second pancake was off the griddle. The batter did turn out a little on the thick side, so I ended up adding a little more milk. Other than that, it was amazing! I'll definitely make this again."

    Reviewed Asparagus Chicken

    Thursday, Jan 22, 2009 on
     |  27 Reviews  |  By Donna
    LinMarie says:

    "I was surprised at how tasty this was! I used colby cheese, since that's what I had on hand. It tasted like it was missing something... Maybe some onions or some salt to make it more flavorful."

    Reviewed Maple Glazed Pork Roast

    Monday, Nov 17, 2008 on
     |  3 Reviews  |  By keen5
    LinMarie says:

    "This didn't really come together the way I hoped it would. As noted above, this made a hard glaze over the meat. However, it came out very dry and tough. The ginger was a bit overpowering. Perhaps if the ginger was a bit reduced and this was made in a crock pot to retain the juices, it would have been a lot more flavorful."

    Reviewed Pesto

    Sunday, Oct 5, 2008 on
     |  93 Reviews  |  By Rita~
    LinMarie says:

    "I've made this twice now over the summer, and it's turned out perfect each time. Thanks for giving me a tasty way to use the basil in my garden!"

    Reviewed Roasted Green Beans

    Tuesday, Jul 29, 2008 on
     |  377 Reviews  |  By Seamouse
    LinMarie says:

    "These were really good, much better than I thought they'd be! I used green beans from the garden and they cooked up just fine. I used Lawry's seasoned salt for the seasoning, and served them with a bit of ranch dressing on the side."

    Reviewed Stuffed Pork Tenderloin With Cilantro Lime Pesto

    Wednesday, Jul 9, 2008 on
     |  35 Reviews  |  By Chef Luis Aguilar
    LinMarie says:

    "This was really excellent. I ended up using colby cheese, because that's what I had on hand. I doubled the amount of cilantro pesto, and had just enough. Thanks!"

    Reviewed Chipotle Copycat Lime Rice Recipe

    Wednesday, Jul 9, 2008 on
     |  55 Reviews  |  By Allan Lee
    LinMarie says:

    "I didn't have fancy basmati rice, so I thought I would give it a go with normal, instant brown rice. I used guideline amount of water for that rice... 2 cups rice to 1 3/4 cup of liquid. I used the juice of 1 lime + water to total the 1.75 cups. All of my liquid got absorbed, but there was something missing from the taste. I added some dried ..."

    Reviewed Addictive Mexican Stew

    Friday, Jun 20, 2008 on
     |  115 Reviews  |  By Rose's Granddaughter
    LinMarie says:

    "This is called "addictive" for a reason... I've made it twice already! It's excellent, although I Kittencal's blend of taco seasonings rather than a pre-bought package. I'll definitely be making this again!"


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