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Reviewed Crusty Whole Wheat Italian Bread
"Very good bread. Mine came out of the ABM rather sticky, so the two loaves I made were not so beautiful. However, looks aside, the bread was very tasty. Made it with Curly's Beer Cheese Soup for a filling meal."
Nov 13, 2011 on Food.com
Reviewed Lemon-Lime Layer Cake
"Made this into cupcakes for my son's 6th birthday, as he specifically requested lemon-lime cake. Baked at 350 degrees for 18 minutes. Used half cake flour and half whole wheat flour, as well as regular eggs. Came out great! Good for a party on a balmy summer day."
Jul 25, 2011 on Food.com