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    Southern Jew

    Member since Jul 2005

    Chef #231972

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Baklava Salmon (Salmon With Honey, Butter, Walnuts, and Mustard)

    Monday, Mar 17, 2008 on
     |  272 Reviews  |  By TigerJo~
    LinMarie says:

    "This recipe was okay, but no great. It certainly wasn't what I expected. With a name like Balklava Salmon, I expecteded it to be sweeter and stickier. Instead, the mustard was a little too strong. I tried increasing the amount of honey and decreasing the amount of mustard, and it came out better."

    Reviewed Grilled Tuna Steak

    Monday, Mar 26, 2007 on
     |  63 Reviews  |  By KimmieOH
    LinMarie says:

    "Very good tuna recipe. Isn't it better when it's not from a can?"

    Reviewed Pan Fried Trout

    Monday, Mar 26, 2007 on
     |  14 Reviews  |  By Dawnab
    LinMarie says:

    "Excellent! Very tasty and incredibly easy to make."

    Reviewed Parmesan Salmon

    Monday, Mar 26, 2007 on
     |  34 Reviews  |  By Mary the Great
    LinMarie says:

    "This is a very good salmon recipe!"

    Reviewed Broiled Haddock Fillets

    Monday, Mar 26, 2007 on
     |  31 Reviews  |  By Tweeky
    LinMarie says:

    "This is a very good recipe. I used regular mustard instead of dijon. This is the first time that I have had haddock, but this recipe definately made me appreciate it."

    Reviewed Herb and Wine Halibut Steak

    Monday, Mar 26, 2007 on
     |  1 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "The sauce was a bit too sour, and the bass didn't have much taste. I don't think I'll make this again."

    Reviewed Tilapia Al Ajillo (Garlic Tilapia)

    Monday, Mar 26, 2007 on
     |  183 Reviews  |  By canarygirl
    LinMarie says:

    "Fairly good, but nothing fancy or really able to stand out from the crowd. I'll have it if I don't have ingredients for anything else."

    Reviewed Tilapia

    Monday, Mar 26, 2007 on
     |  137 Reviews  |  By Julie Cioffi
    LinMarie says:

    "Very good. It was a bit spicey for my taste, but it was still quite tasty."

    Reviewed Parmesan Tilapia

    Monday, Mar 26, 2007 on
     |  22 Reviews  |  By BluJasmine
    LinMarie says:

    "Absolutely delicious. I had a little problem of the sauce sliding off the tilapia near the end, but the taste was magnificent."

    Reviewed Sarah's Tilapia

    Wednesday, Jan 24, 2007 on
     |  86 Reviews  |  By blueguitargirl1985
    LinMarie says:

    "Absolutely delicious! I used regular breadcrumbs since I didn't have any panko, and it turned out wonderful. I also just used regular mustard instead of dijon."


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