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    SoxMum

    Member since Sep 2012

    Chef #2420359

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Banana-Wheat Germ Muffins (Vegan)

    Handle
    Monday, Oct 1, 2012 on Food.com
     |  5 Reviews  |  By PDX Meems
    LinMarie says:

    "These were good and quite easy to make. I used coconut milk instead of soy and also threw in a handful of fresh blueberries. I might add some walnuts next time around."

    Reviewed Basic Machine French Bread

    Handle
    Saturday, Sep 29, 2012 on Food.com
     |  183 Reviews  |  By rickv
    LinMarie says:

    "So easy and delicious! I used 2c whole wheat flour and 2c bread flour, put it on the dough cycle and then finished it in the oven per Diggy's instructions (minus the egg whites)."

    Reviewed Vegan Cornbread

    Handle
    Wednesday, Sep 26, 2012 on Food.com
     |  80 Reviews  |  By Vino Girl
    LinMarie says:

    "Delish! I used whole wheat flour, brown sugar and one mashed banana in lieu of the oil. I also made muffins instead of bread. Super simple and taste great. This is a keeper."

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