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    SpaceGhost

    Smyrna, GA

    It's AstroBoy's alter ego...

    Chef #53997

    Smyrna, GA

    Joined: Sep 02, 2002

    Birthday: Sep 07

    8 reviews by SpaceGhost

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Debbie's Crock Pot Chili
    Handle
     |  By Debbie in Florida

    "Great! We decided to make chili for the big game (Superbowl XLVII and since we got a crockpot for Christmas I thought it should be crockpot chili. I stumbled over this recipe while searching Food.com from my phone. It looked pretty easy and sure enough it was easy and very tasty.

    The only change we made was to use ground turkey and gr..."

    Feb 3, 2013 on Food.com

    Recipe #45069

    Reviewed Apple Cider Brine
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     |  By :(

    "This year was our first time for brining a turkey. It was totally worth the prep time. The turkey was everything that everyone said it would be. I think it was one of the best turkeys we've ever made. It was very tender and juicy. We'll definitely be using this recipe again."

    Nov 27, 2008 on Food.com

    Recipe #39410

    Reviewed Roasted-Garlic Mashed Potatoes
    Handle
     |  (1 person found this helpful) |  By mersaydees

    "Great mashed potatoes. We boosted the garlic a bit more cause we really love it. This went well with Thanksgiving dinner and gravy."

    Nov 27, 2008 on Food.com

    Recipe #279034

    Reviewed Cheesy Corn Bake
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     |  By BJoshua

    "A little too cheesy for us. It was good and had a good taste. I made this as a side dish for Thanksgiving but think it might be better as a main dish instead of a side item."

    Nov 27, 2008 on Food.com

    Recipe #265953

    Reviewed Beau Monde Cheese Bread
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     |  By Stacey Kay

    "This was a big hit today. We ate this for lunch today building up to the main turkey event dinner. We used Cuban style bread which we enjoyed even more."

    Nov 27, 2008 on Food.com

    Recipe #246496

    Reviewed The Best (Do-Ahead Turkey Gravy
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     |  By Dee514

    "This gravy was very good. It took a bit of work but sure was worth every bit. I didn't make it in advance but wish now I had. I will definitely make it a day or two in advance. Everyone at dinner today really liked it."

    Nov 27, 2008 on Food.com

    Recipe #42402

    Reviewed Elvis' Favorite Sweet Potato Casserole
    Handle
     |  By John Clotfelter

    "Pretty easy to make but you've got to make sure that you cook the sweet potatoes long enough to make them really soft for mashing or else you get tough chunks in the resulting mixture which we didn't like too much. We also using Splenda Brown Sugar to cut down on the total calories."

    Dec 23, 2007 on Food.com

    Recipe #13704

    Reviewed Special Pork Tenderloin
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     |  By LonghornMama

    "Excellent, very good recipe. Everyone that ate it really enjoyed this tenderloin. We'll definitely be making it again."

    Nov 20, 2005 on Food.com

    Recipe #118097

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