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    Spicytal

    Prince George, BC

    Chef #54748

    Prince George, BC

    Joined: Sep 10, 2002

    10 reviews by Spicytal

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Ultimate Scalloped Potatoes
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      |  (1 person found this helpful) |  By yooper

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    "I have made this recipe often. It is my go to scalloped potato recipe and it is always a hit. I use swiss gruyere cheese and it it so yummy."

    Jan 27, 2010 on Food.com

    Recipe #42532

    Reviewed Banana Bread
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      |  By Marzalicious

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    "Mistakenly reviewed another banana bread recipe when it was this one that i was looking for. This is an awesome very easy recipe. I have made it exactly as stated and it turned out great probably used at least 3 bananas. I have also played with the recipe using equal amounts white and whole wheat flour, subbing brown sugar for the white and us..."

    Jul 20, 2008 on Food.com

    Recipe #30075

    Reviewed Banana Banana Bread
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      |  By Shelley Albeluhn

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    Jul 20, 2008 on Food.com

    Recipe #25885

    Reviewed Cranberry Orange Scones (Barefoot Contessa Ina Garten
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      |  By cookiedog

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    "These are to die for. I love the combination of cranberry and orange and the topping is like icing on the cake. Have made these a couple of times and got great reviews."

    Jul 20, 2008 on Food.com

    Recipe #186672

    Reviewed Easy Pumpkin Pancakes
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      |  By LoveBakedIn

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    "These are truly awesome. I make them several times a month. My 2 year old and 12 year old devour them as we all do. I don't change a thing on the recipe. Sometimes I will 1/2 it if I am short of pumpkin and they always turn out. Very yummy would give them 10 stars if I could."

    Jul 20, 2008 on Food.com

    Recipe #133811

    Reviewed My Family's Favorite Sloppy Joes, or Pizza Joes
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      |  By Hey Jude

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    "I use this recipe all the ime for our sloppy joes it is quick and easy the sauce is perfect and i love the celery nice and crunchy awesome."

    Mar 27, 2008 on Food.com

    Recipe #63689

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    "Just made this for my family it was fabulous. I did sub applesauce for the apple juice and I will use low sodium soy sauce next time just to cut back the salt. When I make any kind of stir fry with chicken or pork I dredge the meat in about 2 tbsp. cornstarch and a bit of white sugar before sauteing makes the meat moist and succulent."

    Jan 8, 2007 on Food.com

    Recipe #45809

    Reviewed Chocolate Decadence With Raspberry Sauce
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      |  By E.A.

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    "I would make this except the eggs mentioned in the method are not indicated in the recipe. How many eggs are needed?"

    Feb 4, 2005 on Food.com

    Recipe #110235

    Reviewed Rich Chocolate Chip Toffee Bars
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      |  By HDMac

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    "Wow thesa are great. Made them today and have already eaten too many. I subbed margarine for butter and it worked just fine kept everything else the same as recipe. Excellent and yes very RICH."

    Jan 26, 2004 on Food.com

    Recipe #81681

    Reviewed Crock Pot Chops That Will Make You Eat Til You Pop!
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      |  (5 people found this helpful) |  By Malriah

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    "I have made this recipe before, it comes from an issue of Taste of Home magazine and was submitted by one of their editors. We really enjoy this recipe as well with rice. The chops are always nice and tender for crockpot use I usually like a chop that has a bit of fat on them as thid gives them flavor and they tend to to be not so dry."

    Sep 10, 2002 on Food.com

    Recipe #29544

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