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"I LOVE this recipe! I've used it to make both hamburger and hotdog buns & they are a hit every time!!!! My friends think I'm super mom because I make homemade buns! If only they knew how easy it is!"
"This was excellent! I made a double batch and it was gone the same day! (6 people in the house). I used a large brick of velveeta for the double batch and it was just right! I also grated 3 baby carrots into the soup when I added the velveeta."
"YUM!!! I made it according to the recipe the first time and then added a 1/4 cup of butter to the dough the second. The buttery flavor came out great the second time, but it was also great the first! Will make again!"
"This was great!! I used an injector syringe to baste every 45 minutes (we had an 18 pounder..) and it came out nice and moist.. even the white meat! This was a hit!"
"This was great! I added about 2 tablespoons of sugar because the orange wasn't too sweet and the lemon was really strong, but my family loved it!!!"
"I wouldn't actually recommend putting this dish into a food processor. Some people thought it was pistachio pudding and were sorely disappointed. The taste was good, but the texture was all wrong."