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    Member since Jan 2009

    Chef #1138291

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken and Broccoli Skillet Stir-Fry

    Thursday, May 13, 2010 on
     |  (1 person found this helpful) |  36 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Delicious.Modified a few things. (for lack of ingredients)sauteed one regular onion instead of green onion (had none around) in the sesame oil added 1/3 cup hoisen sauce and subtracted the oyster sauce (didn't have that either), put the broccoli and onion, in a large baking pan alongside the salted/peppered cut up chicken pieces, not breasts...."

    Reviewed Sugar Cookie Icing

    Thursday, Jan 14, 2010 on
     |  121 Reviews  |  By Junebug
    LinMarie says:

    Reviewed Honey Garlic Chicken

    Thursday, Aug 27, 2009 on
     |  55 Reviews  |  By danlynclark
    LinMarie says:

    "Absolutely Delicious!"

    Reviewed Caramelized Baked Chicken Legs/Wings

    Thursday, Aug 13, 2009 on
     |  249 Reviews  |  By djmastermum
    LinMarie says:

    "The chicken literally fell off the bone, dripping with goodness :) I marinated it overnight and I'll admit while it was baking, i had no clue what caramelized meant so i kept waiting for the sauce to congeal :) well, i finally took it out and the meat on the bone was a beautiful color, and the taste was phenomenal! thank you."

    Reviewed Bourbon Chicken

    Thursday, Aug 13, 2009 on
     |  2814 Reviews  |  By LinMarie
    LinMarie says:

    "This is Fantastic, my husband loved it and i could not get over how simplistic it was! Only had dark brown sugar, and I used regular vinegar instead of cider. Great kick too with the red pepper flakes. Much appreciated, thank you"


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