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    SpookyK

    Muskogee

    I can do anything and everything perfectly.

    Chef #2293541

    Muskogee

    Joined: Jun 13, 2012

    Birthday: Jul 17

    13 reviews by SpookyK

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Spiced Apple Muffins
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      |  By Chef mariajane

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    "I will be uploading a photo of these AMAZING muffins. I am the Pastry Chef for Erly Rush Coffee House in Downtown Muskogee, Ok and I had a client ask for a Apple Cinnamon Muffin.. I opened up the Test Kitchen and these were the WINNER!!! They are going on into the pastry display Tuesday Morning.. Thank You so much for Uploading!! changes: dic..."

    Jan 20, 2013 on Food.com

    Recipe #435049

    Reviewed Extra-Flaky Southern Buttermilk Biscuits
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      |  By Sharlene~W

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    "AMAZING!! To die for recipe!! I did not use Lily Flour as suggested. All Purpose Flour was just fine. dipped my fingers in melted butter and slapped it on in between the layers! It was Fun! I have caught myself telling friends about how i made the best Flaky Biscuits ever and can't wait to make them again!"

    Dec 23, 2012 on Food.com

    Recipe #103524

    Reviewed Sin on a Fork
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      |  (2 people found this helpful) |  By Lorraine of AZ

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    "Okay.. This is my Husbands Favorite Pie. His mother always makes it for him. It's my turn now so I had to out do her. Being a baker I always have a few tricks up my sleeve. My secret weapon is Coffee-Mate Non Dairy Powdered Creamer. Beat in a 1/2 cup to the Powder Sugar / Cream Cheese mixture! It is KILLER!!! enjoy...."

    Dec 23, 2012 on Food.com

    Recipe #169159

    Reviewed Carolina Style Pulled Pork Sandwich
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      |  By graftonr

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    "Only made the Pulled Pork. Family loved it. It wasn't up to my extremely picky high standards in regards to flavor profiles. I am searching for a Perfect Pulled Pork & this was not it.."

    Dec 23, 2012 on Food.com

    Recipe #116173

    Reviewed Amish Baked Oatmeal
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      |  By Shari2

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    "LOVE!! Sauteed 2 peeled, cored & diced apples, 3 tbs butter, 3 tbs Lemon Juice, 2 tbs Brown sugar until a dark carmel color about 10 min. Spooned over Amish Oatmeal in a dish.. So Amazing!!"

    Nov 16, 2012 on Food.com

    Recipe #30954

    Reviewed Hummus
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      |  (1 person found this helpful) |  By Charishma_Ramchandani

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    "Added Pinch of Paprika, 1 tsp Onion powder & 1 tsp Garlic powder... Thanks to this recipe I am now preparing this with celery & carrot sticks twice a week for the kids to snack on when ever they want."

    Nov 16, 2012 on Food.com

    Recipe #11424

    Reviewed Oven Cooked Bacon With Black Pepper and Brown Sugar
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      |  (1 person found this helpful) |  By Rita~

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    "So Good! Added allot more Brown Sugar & Black Pepper. Omitted Chili. This Bacon is Exactly like the Polo Grill of Tulsa, Ok. a 5 Star AAA Diamond Diarona Rest. I have been craving it so badly. (I moved They serve this on sourdough with turkey,mayo, let & tom... Or if your lucky enough to work there you can sneak a piece or 2 occasionally."

    Nov 16, 2012 on Food.com

    Recipe #107440

    Reviewed Best Roasted Chicken You'll Ever Have!!
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      |  By Trinkets

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    "Thanks for the pointers, I would have never thought about drying off my chicken. I for some strange reason always thought the water was good for it! My families Roasted Chicken Dinner was Amazing!"

    Nov 15, 2012 on Food.com

    Recipe #222254

    Reviewed Martha Stewart's Ca. 1995 Best Lemon Curd
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      |  (1 person found this helpful) |  By The_Swedish_Chef

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    "Amazing... I love "eating my words""

    Oct 24, 2012 on Food.com

    Recipe #429040

    Reviewed Fluffy White Frosting
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      |  By Cindy Lynn

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    "I Love the SUPER SHINY Finish that this Marshmallowy Yummy Goodness adds to my Tasty Treats!"

    Sep 18, 2012 on Food.com

    Recipe #55965

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