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    Member since Nov 2004

    Chef #171923

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    28 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lee Lee's Famous Chocolate Sauce for Ice Cream

    Thursday, Sep 4, 2008 on
     |  136 Reviews  |  By Bev
    LinMarie says:

    "Wow! This was fantastic. I used a little less brown sugar, a little more salt (I like salty chocolate) and a little more Cocoa Camino Organic Cocoa Powder and it was incredible!! We fought over who got to lick the pan! In fact, it was amazing even before I added the butter, so I may cut down on that next time too. Super quick to make. I spoo..."

    Reviewed Banana " Ice Cream "

    Wednesday, Aug 20, 2008 on
     |  52 Reviews  |  By Geema
    LinMarie says:

    "OMG!! This was fantastic. What a revelation! I will never look at a banana the same way again.We put chocolate chips in before we puree. And sometimes a bit of ground coffee.One tip - don't freeze whole bananas like I did. Peel and chop up, then freeze. I found that the more frozen the desert was, the more ice creamy it was, so eat it r..."

    Reviewed Sweet Hawaiian Yeast Bread (bread Machine)

    Sunday, Aug 17, 2008 on
     |  56 Reviews  |  By Chris from Kansas
    LinMarie says:

    "This is THE BEST bread I've ever made in my bread machine. The others don't even come close. I'll be making this regularly. It's great to have such yummy fresh bread without all the preservatives and rubbish you get from the shop-bought variety. I used bread milk instead of dry and had to add some extra flour during the kneading stage to get the s..."

    Reviewed Best Cream of Broccoli Soup

    Sunday, Jan 6, 2008 on
     |  202 Reviews  |  By Barb Gertz
    LinMarie says:

    "This soup is beautiful. I love to cook, but am always a little scared of making soups, but this one was so easy and so yummy! I used some cream as well as milk, and cheddar instead of velveeta. And I didn't have any celery. I will definitely make this again. Great winter comfort food!"

    Reviewed Herbed Rack of Lamb

    Saturday, Nov 10, 2007 on
     |  32 Reviews  |  By Evie*
    LinMarie says:

    "This was wonderful. I cooked it for 20 minutes and it was pink and perfect!"

    Reviewed Herb-Roasted Idaho Potato Fries

    Saturday, Nov 10, 2007 on
     |  6 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Easy, filling side dish. I also sprinkled some paprika and a little brown sugar half way through. Will definitely make again!"

    Reviewed Lime Cayenne Mayonnaise

    Saturday, Nov 10, 2007 on
     |  (1 person found this helpful) |  18 Reviews  |  By Sharon123
    LinMarie says:

    "This was very yummy. Next time I think I'll try to make it with greek yoghurt so I don't feel so guilty about eating so many calories!!"

    Reviewed Baja Black Beans, Corn and Rice

    Wednesday, Nov 7, 2007 on
     |  240 Reviews  |  By Barb Gertz
    LinMarie says:

    "This was fantastic - especially the "topping", which I will definitely make again as a sort of salsa with chips. I didn't have enough tomtatoes so I added a bit of left-over arrabiata sauce. I also only had strong yellow onions so I fried them off a bit first. Other than that, stuck to the recipe. Can't wait to have it again!"

    Reviewed Black Bean and Chocolate Chili

    Friday, Nov 2, 2007 on
     |  47 Reviews  |  By Kozmic Blues
    LinMarie says:

    "This was fantasctic - will definitely make it again. I crushed some whole coriander seeds for a more authentic flavour. Thanks for the recipe!"

    Reviewed Cabbage for Those Who Dislike Cabbage

    Monday, Jan 22, 2007 on
     |  200 Reviews  |  By Lennie
    LinMarie says:

    "Gorgeous! Works well with red caggabe too. I only sauted for 5 minutes since I like my cabbage to retain some texture. Thank you for this wonderful recipe!"


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