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    Sprinkles

    San Diego

    Chef #1262164

    San Diego

    Joined: May 07, 2009

    My Journal

    Reviewed Spinach, Tomato and Feta Quiche

    "I never really liked quiche, but this recipe is amazing! I actually crave this quiche and that says a lot to change my mind about quiches. The feta is a good healthier substitute to the 2-3 cups of shredded cheese most recipes call for. I used spinach, mushrooms and tomatoes and reduced the eggs to 3 instead of 4 and opted for milk. I also used..."

    3 days ago on Food.com

    Saved Recipe Crustless Spinach Quiche by ellie_

    3 days ago on Food.com

    Saved Recipe Quick n Easy Quiche Crust by Elizabeth

    3 days ago on Food.com

    Saved Recipe Honey Baked Ham (Copycat) by Dawn

    Dec 24, 2011 on Food.com

    Saved Recipe Honey Baked Ham (Copycat) by Dawn

    Dec 24, 2011 on Food.com

    Saved Recipe My No Roll Pie Crust by LAURIE

    Dec 24, 2011 on Food.com

    Saved Recipe Streusel Pumpkin Cheesecake Bars by Chef #1427798

    Nov 21, 2011 on Food.com

    Saved Recipe Cake Mix Cookies by Linda

    Nov 21, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I love cooking and baking.  It's my art form.  I get to be creative with flavor combinations, cooking techniques and improvising.  Plus, I love putting a smile on people's faces with yummy food and desserts!

    Favorite Foods

    Homecooking.

    My favorite cakes to make: Chocolate, carrot cake cheesecake, and strawberry with whipped cream (all from scratch of course). 

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