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    You are in: Home Page / Reviews
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    Spyce

    Member since Feb 2010

    Chef #511861

    From Guess, Alabama

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    32 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Super Moist Banana Nut Muffins

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    Thursday, May 19, 2011 on Food.com
     |  19 Reviews  |  By Paragon
    LinMarie says:

    "WOW this recipe was spot on. The results were mouth watering, and just simply gorgeous. I followed the recipe as is. I did not have pecans so I used walnuts. I roasted the walnuts and folded half of them into the mixture. I held back the other half to sprinkle them on top of the muffins and the loaf of banana nut bread. Note * I did not have ..."

    Reviewed Garlic Chicken Pizza

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    Friday, Aug 22, 2008 on Food.com
     |  27 Reviews  |  By Dancer^
    LinMarie says:

    "Oh wow this was just incredible. If your looking to get away from your typical every day normal pizza you have to try this. This was really nice. I did make a few minor changes to give it a bit more gourmet taste and look. Along with the mushroorms and the red onion I also added some fresh chopped basil leaves, black olives and used small cherry t..."

    Reviewed Bergy Dim Sum #10, Honey Soy Braised Chicken Wings

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    Monday, Aug 18, 2008 on Food.com
     |  25 Reviews  |  By Bergy
    LinMarie says:

    "DH devoured these. He asked me where did you buy this sauce and I said I did not buy it I made it!!! He loved the wings so much that he took some for lunch the next day. I tried to followd the recipe to the T, but I did not have any Chinese wine or dry sherry on hand so I used some white wine that was in the pantry (Pinot Grigio). Also since I was..."

    Reviewed Old German Rose Water Sugar Cookies

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    Friday, Aug 15, 2008 on Food.com
     |  10 Reviews  |  By Cathleen Colbert
    LinMarie says:

    "These cookies are simply delicious. Since using rose water which I think has a very suductive tastes and sends a romantic message to the brain when it hits the pallet, I went along with the whole romantic theme. I rolled out the dough and used a small heart shaped cookie cutter. After baking I spread strawberry jam on half of my little heart coo..."

    Reviewed Nummy Easy Key Lime Pie

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    Friday, Aug 15, 2008 on Food.com
     |  57 Reviews  |  By ~*Miss Diggy*~
    LinMarie says:

    "This was really yummy and super easy to make. Even my hubby said "I loved the lemon key lime pie baby| =0) I really miss all the acessabilithy to ingredients that I took for granted in the states. Here in the England there is no such thing as grahm crackers or grahm cracker crust as I soon found out. I improvised and made my own crust with s..."

    Reviewed Mango and Coriander (Cilantro) Sauce -For Fish or Chicken

    Handle
    Friday, Jul 11, 2008 on Food.com
     |  5 Reviews  |  By **Jubes**
    LinMarie says:

    "Mango sauce was nice on fish but, it did taste a bit too vingery for me. If your are not big on vinager try adding the balsamic a teaspoon at a time and tasting it to your likeing after you add each one. 3 teaspoons might be too much if your are not big on balsamic. Will make this again using less vinager, one teaspoon only of crushed chicken ..."

    Reviewed Turmeric Rice

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    Friday, Jul 11, 2008 on Food.com
     |  23 Reviews  |  By chia
    LinMarie says:

    "Followed the recipe but I found it to bland for our taste buds. If you are used to lots of spices and herbs this may seem low key on the pallet. I will try to make again adding lots of fresh chopped cilantro and maybe a dash of paprika or chili powder to oompf the taste a bit more."

    Reviewed Banana Cream Crepe Filling

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    Friday, Jul 11, 2008 on Food.com
     |  14 Reviews  |  By cookiedog
    LinMarie says:

    "Hubby scraffed the crepes down faster than I could put them together. Really Yummy. I did add a bit more vanilla as Im not big on eggs and I did not want it to have an eggy taste. All was well in the end.=0)"

    Reviewed Avocado Rice

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    Friday, Jul 11, 2008 on Food.com
     |  4 Reviews  |  By roxanne
    LinMarie says:

    "Im usually very open to recipes and give them the a re-evaluation on my pallet had I subistituted some ingredients for others, however....I followed everthing to the dot and this recipe just tasted weird. There is just something missing I did not feel like the ingredients mixed well with one another."

    Reviewed Chicken Makhani (Indian Butter Chicken)

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    Tuesday, Jul 1, 2008 on Food.com
     |  (1 person found this helpful) |  16 Reviews  |  By Chef 4TeenSon
    LinMarie says:

    "This was really yummy. I did not have gamram masala and hand so I had to omit that, but followed the rest to the letter and the dish still came out great! Thanks for sharing."

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