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    Sreebs

    PA

    Chef #1335975

    PA

    Joined: Jul 26, 2009

    My Journal

    Reviewed MaMa's Supper Club Tilapia Parmesan

    "110% AMAZING!!!!! The fish and sauce just MELT in your mouth!! I only use 2 tablespoons butter, instead of the 4 as recommended. JUST AS GOOD!!!"

    Aug 26, 2011 on Food.com

    About Me

    I'm a beginner cook, but I learn very easily and quickly. Looking for some really great, easy-to-medium difficulty level dishes. Especially with no red meat. :-)

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