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    StacL

    Member since Apr 2004

    Chef #136597

    From Springfield, Illinois

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    About Me

    I live in good 'ole central Illinois with my wonderful husband (Dylan), a smelly dog (Kayla), a fat cat (Zoe), our son DJ (born in 2010), and our daughter Anna (born 2013). Dylan is one of the least picky eaters I have ever met, which is great for me. I do like trying new recipes and cooking with new ingredients. Dylan never questions what I put in front of him, but does provide honest feedback. I love the zaar website and browse it regularly. The majority of new menu items I cook come from these posted recipes. I especially enjoy that a group of new recipes are posted every day. I love to be outdoors, and enjoy hunting, fishing, and camping. I am an avid reader and can't go without having a book at my disposal. Dylan and I enjoy going to concerts, sampling different wines and beers. Even though I have always lived in the Midwest, I don't care for winter and don't feel I'll ever get used to cold weather.
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    Favorite Foods

    Some of my favorite foods are the ones that aren't good for me, so I do try to limit them. I love pasta with cream sauce, filet mignon, potatoes (cooked any way...i even like them raw), crispy bacon. Comfort food for me is what my Mom cooked growing up...meatloaf, roast (w/ potatoes, carrots, onions), beef stroganoff, fried potatoes, bacon cabbage noodles.
    I'm a bit of an oddity in that eat little to no sweets. I don't like cakes, pies, brownies, cookies, candy bars, etc. The only desserts I will eat are ice cream, tiramisu, and creme brulee. Even then, one bite is enough for me.

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