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Seattle, WA.
"This was great, so refreshing. I made this chili for my parents and grandmother because they are all trying to eat healthier. They are used to the more traditional chili with kidney beans and hamburger. They were all very suprised and satisfied with this turkey chili, as was I. There was no left overs, I wish I had made more. This is going in..."
Oct 31, 2007 on Food.com
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