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"I tried this some 4 weeks ago (and considering that that was the 2nd time I'm cooking, LOL, yes, I'm a novice cook it turned out pretty good. My husband and 2 teenaged sons polished up the whole roast. I'm cooking again this weekend and as I was thumping through the various receipes I've collected on Pot Roast (I thot I'll give a go at another ..."
Nov 4, 2008 on Food.com