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"Wow, so good! I like mine a little sweeter so I added a half a cup of splenda, and I also added a little lime juice. Putting it through the food processor made it so creamy, definitely does not taste low fat at all."
May 22, 2011 on Food.com
"Sooo good and so easy! Way better than store bought."
Sep 13, 2008 on Food.com
"These are SOOO good! I just started WW this week and thought I'd give these a try. They don't taste low fat at all."
Mar 12, 2008 on Food.com
"This was really good. I added a little bit of minced garlic and some red wine, but maybe a bit too much because mine was a bit runny. I served over rice and it was delicious, and so easy. I will definately make again."
Feb 18, 2008 on Food.com
"This was pretty good, I made it for super bowl. I didn't have any Ranch so I used bleu cheese dressing, and instead of 16 oz of cream cheese I used 8 oz of cream cheese and 8 oz sour cream. The flavor was great but next time I would add more chicken."
Feb 6, 2008 on Food.com
"I have to admit when I saw the ingredients this sounded a bit weird. Salsa and peanut butter? Anyways, I'm actually cooking this right now and just had a taste. It is delicious! I doubled the sauce so I could serve over my ginger and lemongrass rice. I also added extra ginger, and some garlic, mushrooms, and green onions."
Jan 29, 2008 on Food.com
"These were delicious and so easy. I changed it around a bit after reading other reviews though. I used 6 tbsp. of cocoa, 1/2 a cup of butter, 1 1/4 cup of sugar and I also added half a bag of chocolate chips. I took one person's suggestion and shook them half way through to make them more dense."
Jan 28, 2008 on Food.com
"These were so good. I was out of milk so I used a can of evaporated milk and it seemed to make them creamier."
Jan 28, 2008 on Food.com
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