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    Steve1

    Helena, Montana, United States

    Chef #29750

    Helena, Montana, United States

    Joined: Jan 25, 2002

    My Journal

    Saved Recipe Asparagus Mushroom Bacon Quiche by Rita~

    Apr 13, 2013 on Food.com

    Saved Recipe Vegetable Casserole by Tisy Adams

    Apr 13, 2013 on Food.com

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    Mar 31, 2013 on Food.com

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    Feb 1, 2013 on Food.com

    Saved Recipe Farro Flavored With Orange and Smoked Paprika by Rita~

    Dec 29, 2012 on Food.com

    Saved Recipe Uncle Bill's Stuffed Sweet Peppers by William (Uncle Bill) Anatooskin

    Dec 1, 2012 on Food.com

    Saved Recipe Sausage and Apple Stuffed Acorn Squash by Kaarin

    Nov 28, 2012 on Food.com

    Reviewed Good Eats Roast Turkey

    "Super moist and tender. I followed Alton's directions to the letter with a couple of exception. I didn't insert the temperature probe into the breast meat, but into the inner thigh and set it to 170 degrees. When the thigh reached 170, the breast meat was at 165 degrees--perfect! IMPORTANT: I did use a foil triangle to cover the breast after the "

    Nov 24, 2012 on FoodNetwork.com

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    About Me

    I love to cook and eat (sometimes too much!) and really enjoy Recipezaar. My partner Rob & I both work full-time so I use the crock pot & pressure cooker often. We enjoy cooking for our family & friends, good wine, gardening & RSVP cruises.

    Favorite Foods

    We enjoy all foods, from asian to mexican & Italian to traditional american.

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