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    Steve_G

    Fort Myers, FL, United States

    Chef #23728

    Fort Myers, FL, United States

    Joined: Nov 15, 2001

    My Journal

    Reviewed Dark, Rich, Creamy, Dense Chocolate Peanut Butter Pie!

    "The instructions are great and it is easy to make. Peanut butter filling had just the right amount of sweetness. However the chocolate's flavor and texture could be improved - IMO the cornstarch gives the chocolate a texture that doesn't marry well with the rest of the pie."

    Mar 25, 2012 on Food.com

    Saved Recipe Bread Pudding by Cullinaryjudge

    Mar 10, 2012 on Food.com

    Reviewed "Old Reliable" French Bread (for Kitchen Aid Mixers)

    "Shazam! Easy as it gets. Thanks for clear instructions - the only thing I did differently was to bake on parchment rather than cornmeal/oil. No issues at all."

    Mar 4, 2012 on Food.com

    Saved Recipe Pineapple Upside-Down Cake in Iron Skillet by angelfan

    Feb 11, 2012 on Food.com

    Shared Recipe Low Fat/High Protein Yogurt Pudding

    "Simple, high protein, low cal, low fat snack / light meal. Create any flavor you like. The protein content will vary with your powder. I consider a serving of protein powder to be 30 to 40 grams, but if you need more or less by all means make the adjustment. Please don't use a food processor or blender for this as you need to beat some air into..."

    Jun 20, 2011 on Food.com

    Reviewed Authentic St. Louis Gooey Butter Cake

    "Amazing! Exactly like what I used to get at Lake Forrest Bakery!!! Thanks for posting :-)"

    Feb 8, 2011 on Food.com

    Printed Recipe Chicken Under a Brick by Steve_G

    Apr 6, 2010 on Recipezaar

    Printed Recipe Prime Rib Roast by Miss Annie

    Apr 4, 2010 on Recipezaar

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