I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Steveswife

    Palm springs CA

    Chef #384587

    Palm springs CA

    Joined: Nov 14, 2006

    11 reviews by Steveswife

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Pork Chops Yum-Yum
    Handle

    Select One

      |  By Brad Beckwith

    Select One

    "Flavor was great but the chops were not tender, next time i cook them low and slow, i like mine tender"

    Mar 31, 2009 on Food.com

    Recipe #95222

    Reviewed Hummus
    Handle

    Select One

      |  By Charishma_Ramchandani

    Select One

    "I added 1 red, hot chile pepper in jthat i had in some vinegar in my fridge, it made it perfectly spiced and added a hint of red flakes...this ones a keeper"

    Mar 10, 2009 on Food.com

    Recipe #11424

    Reviewed Jo Mama's World Famous Spaghetti
    Handle

    Select One

      |  By Sharlene~W

    Select One

    "Another 5 star rating well deserved, of course i made it my own, i used crushed toms...that was what was on hand, and increased wine from 1/4 to 1/2 and used a full flavored petite syrrah, decreased water and more paste because i used it for lasagna and did want it watery...thanks again"

    Feb 18, 2009 on Food.com

    Recipe #22782

    Reviewed Black Bean and Couscous Salad
    Handle

    Select One

      |  By yooper

    Select One

    "WOW...this is great, i did add a little more cumin, and just a tinge of cayenne, we like it spicy around here, i didnt have lemon juice so i used orange juice and used a bell pepper, and i used half balsamic half red wine vinegar and added 1 garlic, but make it a small one...im turning "vegetarian" so this is a keeper for life."

    Feb 11, 2009 on Food.com

    Recipe #21843

    Reviewed Texas Red Enchilada Sauce
    Handle

    Select One

      |  By Mark H.

    Select One

    "WOW! Never buying the canned stuff again. I added more liquid and one more ts. of chili powder, and added a dash of cinnamon because my fav mexican rest. uses cinnamon and it taste great, just a pinch. i also boiled 5 dried chiles in the water just to give it that extra "chilada" taste and color. This ones going in the recipe book"

    Feb 3, 2009 on Food.com

    Recipe #42094

    Reviewed Spinach Saute With Brown Butter & Garlic
    Handle

    Select One

      |  By riffraff

    Select One

    "This was great, i used olive oil instead of butter, touch of balsamic instead of lemon, no salt but pepper...yummo! Next i will try the lemon"

    Jan 28, 2009 on Food.com

    Recipe #110043

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "DH loved it. Not big cheese eaters so i only used the parmesan, and cut out some butter for health reasons...but it was delicious, moist and flavorful"

    Jan 23, 2009 on Food.com

    Recipe #82102

    Reviewed Kittencal's Spicy Mexican Chicken Corn Chowder
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "This recipe is very good, just a few minor changes to suit my taste, 1 jalapeno with seeds, next time, seeds coming out, used half/half, tad bit more cumin, used cooked chicken, only sprinkled little cheese on top, and the best thing was crushed up corn chips in bottom of bowl, let it absorb a couple of minutes...this is definately a keeper, the f..."

    Nov 24, 2008 on Food.com

    Recipe #321883

    Reviewed Low Carb Baked Spaghetti Squash With Garlic Sage Cream
    Handle

    Select One

      |  By ~Leslie~

    Select One

    "Made this one again, this time i sauted diced red pepper, diced carrot, diced olives in butter and olive oil and added it to this wonderful cream sauce....wow...this is soooo good and you can heat up left overs and it is just as good."

    Oct 26, 2008 on Food.com

    Recipe #99361

    Reviewed Cheesy Egg Potato and Ham Frittata Brunch Casserole
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "Very tasty, i subsituted Polish Kielbasa for the sausage and garlic salt for the seasoning salt, cut the cheese by half and added a little fresh grated parmesan since there was Italian seasoning. Very good, keep um comin Kitten!"

    Apr 30, 2008 on Food.com

    Recipe #202131

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites