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    Member since Sep 2006

    Chef #355694

    From Allen, Texas

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    24 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Basic Trifle Recipe

    Tuesday, Sep 7, 2010 on
     |  12 Reviews  |  By BirdyBaker
    LinMarie says:

    "Hi BirdyBaker. I like all the options you included with this recipe. You inspired me to create something a little unique. I used milano cookies instead of cake because that is what I had on hand. I also used strawberries and blueberries, white chocolate jello pudding, and cool whip. I followed your directions on layering and my first trifle turned..."

    Reviewed Sweet Potato Casserole

    Friday, Apr 23, 2010 on
     |  3 Reviews  |  By Terry K
    LinMarie says:

    "I really enjoyed this recipe. It was easy to prepare and my favorite part was the topping. Thanks for sharing."

    Reviewed Mediterranean Marinated Vegetable Salad

    Friday, Apr 23, 2010 on
     |  4 Reviews  |  By Terry K
    LinMarie says:

    "I love summertime salads. This is a very pretty and flavorful dish. I can't wait to make this again when tomatoes and zucchini are in season. I'm sure it'll be even better with fresh veggies."

    Reviewed Grandma's Pecan Pie

    Friday, Apr 23, 2010 on
     |  1 Reviews  |  By Terry K
    LinMarie says:

    "I love this classic pecan pie recipe. It's always a winner and this time was no exception. I also added this recipe to my "Just the Basics Ma'am" Cookbook."

    Reviewed Appetizer Grape Jelly and Chili Sauce Meatballs or Lil Smokies

    Sunday, Mar 28, 2010 on
     |  (2 people found this helpful) |  116 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Oh, Oh, Oh, so good! We used to make these years ago around the holidays to snack on during gift wrapping parties, New Years Eve, and for Super Bowl parties. But sadly, I'd forgotten the ingredients. Thanks for bringing back an old favorite!"

    Reviewed Un-Boiled Chicken

    Sunday, Mar 28, 2010 on
     |  (1 person found this helpful) |  78 Reviews  |  By ThatBobbieGirl
    LinMarie says:

    "This is absolutely the best tip I've ever learned about cooking chicken! You nailed it! I'll never serve another dry chicken breast thanks to you."

    Reviewed Applesauce Barbecue Chicken

    Monday, Jan 4, 2010 on
     |  6 Reviews  |  By morgainegeiser
    LinMarie says:

    "You are really on to something with this barbecue sauce!I was pleasantly surprised by the addition of applesauce to the recipe. The sauce thickened nicely and was very flavorful. I did want to note that your recipe made more than enough sauce for up to 8 chicken breasts. Also, this recipe is what I would label as sweet and spicy. Very good! Thanks..."

    Reviewed Jamies Chilli Con Carne

    Sunday, Jan 3, 2010 on
     |  4 Reviews  |  By Karen Elizabeth
    LinMarie says:

    "I prepared this hearty dish for Recipe Swap #36. It was a real hit with my family and very easy to put together. I simmered it in the crockpot and waited, like you instructed, to add the beans until near dinner time. Served this one-dish-meal with crackers and we darn near ate the entire pot. It was very yummy on a cold winter day."

    Reviewed Peach Crumble Crunch

    Saturday, Jan 2, 2010 on
     |  2 Reviews  |  By katew
    LinMarie says:

    "Kate, I just made this for Recipe Swap. It was yummy, buttery, crunchy, fruity. I plan to make this again and I will try it with different kinds of fruit, probably apples and cherries. I think, for my own preference I'll leave out the coconut next time but this is a really good dessert and even better with a little whipped cream on top. I served i..."

    Reviewed Cocoa Cream Pie

    Saturday, Dec 12, 2009 on
     |  1 Reviews  |  By Mrs. Hughes
    LinMarie says:

    "Thanks for posting this incredibly easy recipe. I love that I could whip up something this special from ordinary ingredients that I keep on hand. I loved it and so did my husband and daughter! I'll save this one to make again when we want chocolate pie. I followed the directions exactly except for the whipped cream and strawberries. I'm sure those..."


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