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"We won 2nd place at the District Food Show with this! If you cook it as long as it says, the fruit gets really mushy, so we just baked for 10 minutes. We also added blueberries at the end for some color and dimension. It smells awesome when it is done!!!"
"I loved this soup, but I guess I'm used to the glorified chicken soup. This, to me, was like chicken enchilada soup. Nevertheless, I will continue to make it!!! AWESOME STUFF!!!!"
"I made this for the first time for an employee lunch and everyone loved them!!! I added some cilantro to the filling which was awesome as well. My boys ate the leftovers and thought they were restaurant-made. HAH! Definitely a keeper. Thanks!"
"My son prepared this recipe for a District Food Show and he won 3rd place, because of the color and variety of vegetables. He used Yellow pepper instead of green, so it would add a different dimension. We also added some garlic, so it would smell really good too. Thanks for the recipe!"
"My boys loved this chicken! I'd try to add something to thicken it up, because it pretty thin, but the flavor is incredible. Thanks!!!!"