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    Stuffed

    Member since Jul 2007

    Chef #530194

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    17 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spicy Thai Cucumber Salad

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    Monday, Nov 24, 2008 on Food.com
     |  4 Reviews  |  By MinatheBrat
    LinMarie says:

    "I have to agree with BerrySweet in that the fish sauce was a bit over powering. I used the full four tablespoons as I do enjoy fish sauce, but next time I make this I will cut back on the fish sauce a little. Otherwise very tasty!"

    Reviewed Steamed Clams for Two

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    Monday, Nov 24, 2008 on Food.com
     |  7 Reviews  |  By ellie_
    LinMarie says:

    "There's something about eating shellfish cooked in a delicious white wine broth that is so romantic. Paired with a good bottle of white wine and some crusty, warm sour dough bread, this is a wonderful meal for two...dessert is sure to follow."

    Reviewed Thick and Chunky Crock Pot Game Day Chili

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    Monday, Nov 24, 2008 on Food.com
     |  (1 person found this helpful) |  5 Reviews  |  By *Parsley*
    LinMarie says:

    "This is my new staple for chili recipe! I tried it over others simply for the name because I was making it for my guy's friends coming over to watch football. I'll admit that I added a diced jalepeno and a little extra chili powder for a good kick. The result was the best chili I've ever had and the guys ate every last bit. I'll definetly make thi..."

    Reviewed Pork Chops and Rice

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    Monday, Nov 24, 2008 on Food.com
     |  (1 person found this helpful) |  27 Reviews  |  By Barefoot Beachcomber
    LinMarie says:

    "This is a really good easy recipe. I took the advice of the other reviews and added an extra half a can of soup. We also used parmesan Rice A Roni which was all we had and it was great. Also I served it with green beans which tasted good dipped in the gravey. My boyfriend's response at the end of the meal was "can we make this again?" He's having ..."

    Reviewed Angel Hair Pasta With Shrimp and Snow Peas

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    Monday, Oct 27, 2008 on Food.com
     |  13 Reviews  |  By Dawnab
    LinMarie says:

    "A definet keeper. The sauce was really really good! Sush a great complement to the shrimp. It was an easy quick dinner, but it took me longer than half an hour. I wasn't in a hurry though. My boyfriend who normally doesn't really care for cream sauces had seconds and was sopping the last of the sauce up with bread!"

    Reviewed Sour Cream Coffee Cake

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    Sunday, Sep 21, 2008 on Food.com
     |  (1 person found this helpful) |  55 Reviews  |  By bert
    LinMarie says:

    "I've made this cake twice, both times it was possitively delicious. However the first time I was an unfortunate victim of high altitude ( I live at 7200 ft) and had a lumpy, sunken, unattractive coffee cake. The second time I reduced the sugar, and baking powder slightly and added a little extra butter also heated the oven to 375. What I acheived ..."

    Reviewed Italian Sausage Parmesan Stuffed Mushrooms

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    Sunday, Sep 21, 2008 on Food.com
     |  2 Reviews  |  By Ocean~Ivy
    LinMarie says:

    "These made great munchies at a recent football gathering we had. The guys really dug the hot sausage.They need to be eaten while hot though, not to good after they cool off. Next time I think I'll mix the cheese into the stuffing instead of topping it off. It made them look pretty but didn't really incorporate into the around flavor as it just sor..."

    Reviewed Seafood Dinner

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    Friday, Sep 19, 2008 on Food.com
     |  (5 people found this helpful) |  6 Reviews  |  By CristyLyn
    LinMarie says:

    "This was really, really tasty. Not to mention easy to make. I didn't have any white fish and neither did my small town grocery store so I used imitation crab instead and it worked out wonderfully! I served it with a warm sourdough baguette."

    Reviewed Coconut Thai Curry Chicken

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    Sunday, Sep 7, 2008 on Food.com
     |  10 Reviews  |  By SoChic
    LinMarie says:

    "Delicious! I added a little extra red ground pepper and added a few vegetables from the farmers market that I was excited to use. A very satisfying meal."

    Reviewed Thai Shrimp and Fresh Vegetable Rice

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    Sunday, Sep 7, 2008 on Food.com
     |  5 Reviews  |  By Manami
    LinMarie says:

    "Really really tasty and easy to make as well. Not quite as spicy as I like it so I added some Asian chili paste mmmm... It really satisfies my cravings for spicey thai food."

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