Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Reviewed Creamed Ham & Potatoes
"This is exactly what I was looking for. I had leftover potatoes on their last leg and leftover ham from Christmas. The tight budget was part of the equation too.
I followed the recipe exactly, using probably 2 Tbsp of spicy brown mustard. I also added a couple of tablespoons of heavy cream that needed to be used up. True comfort food and it got..."
Dec 29, 2012 on Food.com
"I read several reviews before making these, and noticed some people had problems with "raw" dough in the middle. One reviewer, however, pointed out that the doughnut was more like an eclair. She is right. As I was watching this episode the other day, the first thing I thought as she was making the dough was, "Wow, that's basically the same dough a""
Jan 7, 2012 on FoodNetwork.com
Reviewed Moist and Easy Cornbread
"This was the first cornbread I have ever had that was really moist ... it almost has the texture of banana bread and the like. Based on the other reviews, I used 3 Tbsp. sugar and 1/2 tsp. salt to give it more flavor. I also do not keep unsalted butter on hand, so it was salted as well. It turned out perfect. The very middle was slightly underdone at the recommended time, but it was perfectly browned all over, so it was yummy anyway. I preheated my 8" round cake pan to give it a nice crust. Mmmmm, I will definitely make this again.
Oct 15, 2010 on Food Network
My DH and I are full-time RVers, traveling the country and working as we go. However, that didn't stop my joy of finding new dishes to create!
My favorite cookbook is the Internet! I have found so many awesome recipes in the last couple of years just browsing.
I am passionate about my family ... husband of 37 years, 1 daughter, 2 sons, 1 son-in-law, 2 daughters-in-law, and 5 grandchildren (1 boy, 4 girls). My major pet peeve is people that find nothing better to do than complain about other people! Lighten up!
My favorite dish to cook changes constantly. I used to have several casseroles I made all regularly for my family. However, now that my children are grown, I find that my tastes are changing and expanding. I want to try new things!
I have several favorite restaurants ... too difficult to narrow it down!