Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    ~*Sue*~Chef

    Member since Nov 2006

    Chef #396122

    Flag as Inappropriate

    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed One Pot Chunky Beef Bourguignonne

    Handle
    Tuesday, Oct 16, 2007 on Food.com
     |  1 Reviews  |  By Lene
    LinMarie says:

    "This is one tasty dish! The house smelled heavenly while I was in the oven. I have made this for "Freeze It" tag to see how it stands up to freezing. Over all it freezes pretty good. I prepared the recipe exactly as directed. Being single, I served myself a helping with some crusty french bread. After the dish cooled down I ladeled it into s..."

    Reviewed Artichoke Breakfast Burritos

    Handle
    Sunday, Oct 14, 2007 on Food.com
     |  5 Reviews  |  By cookiedog
    LinMarie says:

    "I made these for a family brunch and everyone loved them! Since everyone was going to assemble their own burrito, I scrambled the eggs separately after I plated everything else from the skillet in a serving dish. I did use un-marinated canned artichokes for this recipe. Made and reviewed for Fall 2007 PAC."

    Reviewed Thai Chicken With Basil

    Handle
    Sunday, Oct 14, 2007 on Food.com
     |  17 Reviews  |  By cookiedog
    LinMarie says:

    "This is one of my new favorite chicken dishes! It was even quick and easy to put together after a long day at work. I love shiitake mushrooms and the fresh basil just made it out of this world. Made and reviewed for Fall 2007 PAC."

    Reviewed Sarah's Owl Cookies

    Handle
    Sunday, Oct 7, 2007 on Food.com
     |  4 Reviews  |  By Hill Family
    LinMarie says:

    "I love these cookies! My mother made these for me as a child. They are not only cute, they are tasty too. We had lost the recipe for a long time and I finally ran across it about 7 yrs ago. Since then I have made them every year at Halloween for friends & co-workers. I just dug out my copy of the recipe in anticipation of the Halloween holiday an..."

    Reviewed Corn and Fire-Roasted Poblano Salad With Cilantro

    Handle
    Sunday, Oct 7, 2007 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By cookiedog
    LinMarie says:

    "I made this salad for Fall 2007 PAC and boy am I glad I did. I really liked the combination of flavors and it was a very fresh tasting salad. I used rice vinegar because that is what I had on hand and I only used 2 medium sized pablanos and just a dash of cayenne. (I had never actually roasted peppers before, that is one of the reasons I chose ..."

    Reviewed Heirloom Tomato Tart

    Handle
    Sunday, Oct 7, 2007 on Food.com
     |  1 Reviews  |  By cookiedog
    LinMarie says:

    "I made this for Fall 2007 PAC. This tart was amazing. It was not only beautiful and simple to make, it tasted out of this world. I was able to get home grown beefsteak tomatoes to make this tart. I made this for a potluck with friends got requests for the recipe! I will be making this again."

    Reviewed French Soupe Au Pistou

    Handle
    Sunday, Oct 7, 2007 on Food.com
     |  (1 person found this helpful) |  10 Reviews  |  By Sharon123
    LinMarie says:

    "I tried this recipe for "Freeze It" Tag to see how well this fares in the freezer. I loved this soup. (I love soup period.) I will be adding this one to my winter line up for sure. I think it tasted just a good coming out of the freezer as it did fresh. I used the white beans instead of the chickpeas. One tip when freezing, and this was strictl..."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites