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SugarSubstitute

Midwest

Chef #1215397

Midwest

Joined: Mar 25, 2009

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10 reviews by SugarSubstitute

1 - 10 of 10 sorted by Date | Rating | Helpful

Reviewed Healthy No Bake Cookies

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| By ShaGun

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"Great! I even cut back the sugar to 1/4 cup... after that I needed to add about 1/2 T. more of milk and cut back on the dry ingred. as well. Gooey, so not so transportable, but taste great!"

Nov 3, 2009 on Food.com

Recipe #137725

Reviewed India-Style Crackers

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| By RotiJala

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"Haven't made this yet, but am excited to! Would love to find a 'healthy' version of muruku!"

Jun 18, 2009 on Food.com

Recipe #347554

Reviewed Applesauce Banana Bread

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| By Shelly in Illinois

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"This bread rose and browned very nicely, and had a great texture! My mistake was making it without any sugar at all--should have tried it with half the sugar. I plan on making it again, though, adding some sugar. Guess I'll just have to eat it with some jam :"

Jun 18, 2009 on Food.com

Recipe #151301

Reviewed Coconut-Pineapple Banana Bread

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| By Mikekey

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"I omitted sugar, used unsweetened coconut, didn't drain pineapple, and I didn't have vanilla so omitted that (I know, ridiculous. Oh, and no nuts either. It came out good!"

Mar 31, 2009 on Food.com

Recipe #87282

Reviewed Sweet Potato and Black Bean Burrito

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| By Sharon123

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Mar 31, 2009 on Food.com

Recipe #43473

Reviewed Chewy Vegan Chocolate Chocolate Chip Cookies

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| By Roosie

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Mar 31, 2009 on Food.com

Recipe #99094

Reviewed Yeast Free Bread

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| By Tish

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"Should be called biscuit bread. But it was good with melted mozz and onions on top. I think it would be good for sandwiches if you made it cutout biscuit shapes, then cut in half before filling... that way you could eliminate having to slice the bread so thickly (crumbles. Made w/ olive oil and water/almond milk combo."

Mar 31, 2009 on Food.com

Recipe #67405

Reviewed 5 Minute Vegan Pancakes

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| By chef1209314

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"Thank you, thank you, thank you. I had been looking for a good recipe, and now I've found it."

Mar 31, 2009 on Food.com

Recipe #132263

Reviewed Vegan Ginger Cookies

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| By Kimke

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"Great! These turned out so well. I cut back on the sugar, too. Also, I didn't have molasses, so I used real maple syrup... turned out good. I wonder if the basic recipe could be used for other cookie types... anyone tried?"

Mar 31, 2009 on Food.com

Recipe #227114

Reviewed Fantastic Vanilla Pudding

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| (1 person found this helpful) | By Tebo

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"I tried using Almond Breeze "Unsweetened" and kept the other ingred the same, and the taste was awful! But the consistency was still good! Maybe next time I will try soy or coconut milk. Excited to try it again."

Mar 25, 2009 on Food.com

Recipe #38714

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