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"Wow...made this for my sons birthday and this is absolute bliss. The frosting is die for! Great recipe!"
Jan 8, 2012 on Food.com
"This will be my 3rd year using this recipe. I've tried a few others but I like this one the best. You can store the pickles in a cool place for months too."
Jul 24, 2010 on Food.com
"Wow...this is a GRRRREATTTT recipe. We used our first batch of green beans from the garden along with our fresh dill. Simple and just super tasty. Even my picky 8 year old snarfed em down!"
Jun 29, 2010 on Food.com
"I just love this recipe. It reminds of my grandma's beets that she would serve for us as kids...memories...yummo!"
Jun 27, 2010 on Food.com
"This is truly a great classic recipe. Easy and tasty. I have made this as a side dish to grilled steak and salmon and it paired up so nicely. I will be making this many more times!"
Jun 12, 2010 on Food.com
"This is pretty good. Fast and easy to make. Add more seasoning though."
Feb 20, 2010 on Food.com
"I have made this several times now. This is such an easy and delicious tasting soup. I use mild Italian sausage instead of ground beef. I also blend the diced tomatoes in my blender (my son doesn't like them whole. Makes a lot and is great for leftovers in our lunch!"
Feb 7, 2010 on Food.com
"This is really a gooooooood soup. Like some of the others I added more chicken broth (and more cheddar cheeze. Plan to add about 1 1/2 cups total for added liquid. Just give this a try, it's SO good!"
Jan 31, 2010 on Food.com
"This pie just can't be beat. It is better using the individual spices. I think that what makes this recipe unique is that it does not have nutmeg in it."
Dec 24, 2009 on Food.com
"This is an easy and fantastic recipe. I used Curshaw squash and used butter instead of margarine, also took the other reviewers suggestions and used only 1 8 oz. package of cream cheese. You must try this recipe!!"
Nov 8, 2009 on Food.com