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"Changed a few things.... I only used 2 Tablespoons of Light olive oil and added 4 tablespoons (1/4 cup) of the bean juice (I did not rinse the beans either). I used 3/4 cup or so of pickled Jalapeno slices, added 4 sliced green onions, 1/2 teaspoon cumin, 1/4 teaspoon of pepper, 1/4 cup lime juice & the zest of the lime and a little more Cilantro ..."
"Wonderful Quiche!!! Made it today &just finished a peice. My husband and 7 year old daughter liked it alot too. I used reduced fat skim motzerella, but kept everything else the same! I baked it for 50 minutes to get the browning on the top. My 11 yaer old son won't have anything to do with it (oh well...more for me). The peice you get for 3 points..."
"I made this soup this morning after a trip to the store. This soup is absolutley wonderful!!! I just finished a bowl a few minutes ago and can't beleive i's 0 ponts. This is a soup I will be making ALOT of from now on! I used the FF 50% less sodium Swanson Beef broth, and all fresh veggies. I did add the green onion as suggested. I did NOT measure..."
"As evryone has said.....OMG!!!! This was very easy to make and tastes amazing! I read the other reviews about possible overflow so I used 4 custard dishes (1 cup size) and prepared 4 small cakes before emptying the rest of the ingredients in the bunt pan. I let the 4 samll cakes cook with the large bunt in a very large disposable pan with the wate..."
"These were wonderful!!!! This is the first time I have ever made Blueberry Muffins from scratch. I did not use a mixer to make them. I am teaching my 6 year old daughter how to bake (as that is when my mom started teaching me) and I want her to learn by hand. The recipe is very simple to throw together. As with most kids more is better, so we adde..."
"My Family loves these cookies!!! I have made them 3 times since I printed the recipe 5 days ago. I even subsituted the raisins once for blueberries and they were a huge hit too. Thank you Bev for sharing this recipe with us, it is a permenant part of my cookbook!!! - Jessica :)"