Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Jan 2007

    Chef #422165

    From Nashville, Tennessee

    Flag as Inappropriate

    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kittencal's Chocolate Frosting/Icing

    Sunday, Mar 7, 2010 on
     |  497 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Perfect! This is my new go-to chocolate frosting. I usually make the darkest version and have recently added a little peppermint extract. It's like an andes mint on a cupcake!"

    Reviewed Applesauce Banana Bread

    Saturday, Apr 4, 2009 on
     |  20 Reviews  |  By Shelly in Illinois
    LinMarie says:

    "This is now the only banana bread recipe I make, too! I only like bananas when they're pretty green, so I get excited when they start getting too yellow. Then they're destined for this wonderful banana bread!"

    Reviewed Cabbage for Those Who Dislike Cabbage

    Wednesday, Jan 21, 2009 on
     |  200 Reviews  |  By Lennie
    LinMarie says:

    "Awesome! Cabbage is one of the foods I can have an unlimited amount with my diet. I halved the butter and added garlic salt and cayenne. I've had it the last two days with dinner. Yum!"

    Reviewed Salsa Meatloaf

    Thursday, Jan 11, 2007 on
     |  2 Reviews  |  By DiWriter
    LinMarie says:

    "Really very good. I used 96/4 (extra lean) ground beef since my grocery store didn't have any ground turkey. The garlic was a bit much, though. I only used 2 cloves, and it could've been 1 and been perfect."


    Over 475,000 Recipes Network of Sites