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    Super San Mateo Chefs

    San Mateo, CA

    Chef #401036

    San Mateo, CA

    Joined: Dec 05, 2006

    8 reviews by Super San Mateo Chefs

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed M & M Dream Bars
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     |  By GaylaJ

    "These are awesome! Big hit at my sister's baby shower last weekend!"

    Oct 18, 2009 on Food.com

    Recipe #137253

    Reviewed Slow Cooker Corned Beef
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     |  (1 person found this helpful) |  By basicook

    "Great recipe! I used beef broth instead of water and red wine vinegar instead of white. I added some yukon potatoes and baby carrots for a complete meal. Thanks for the simple and great recipe."

    Aug 16, 2009 on Food.com

    Recipe #307000

    Reviewed Chicken Tenders With Spicy Rice and Red Peppers
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     |  By PanNan

    "Great recipe! I had chicken tenders in the fridge and was thinking at work during the day about something interesting I could do with them. So I searched 'zaar and found this recipe. Definitely a winner. Baking the chicken tender made them so much more moist than when I typically saute them until done. I was able to throw this together in abou..."

    Aug 4, 2009 on Food.com

    Recipe #39752

    Reviewed My Chicken Parmigiana
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     |  By HeatherFeather

    "Excellent recipe! I made some additions as well: added a can of diced tomatoes to the sauce and added prosciutto before placing the provolone cheese on top. I cooked two chicken breasts and they took a little longer than 15-20 minutes, closing to 30 minutes. I always seem to have that issue when cooking full pieces of meat/poultry in a pan. Ove..."

    Jul 9, 2009 on Food.com

    Recipe #25094

    Reviewed Lemon Bars
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     |  By Dancer^

    "Yummy! I made these for Thanksgiving as an alternative to pies since my mother-in-law was making like 5 pies. :- These were great! Thanks for the recipe."

    Feb 4, 2008 on Food.com

    Recipe #5029

    Reviewed Ice Cream Cone Cupcakes
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     |  By Lennie

    "These are awesome! I made them for my engagement party. I also had to fill them more than half way in order for the "scoop" shape to form on top. Also, I wouldn't recommend making these the day before the event because the cones ended up a little soggy."

    Feb 4, 2008 on Food.com

    Recipe #17865

    Reviewed Strawberry Strawberry Pie from THE REALLY GOOD FOOD COOK BOOK
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     |  By Sandra Silver

    "This pie was fabulous and very easy to make! We have been on a jello kick so it was great to combine jello into a pie. Thanks Sandra!"

    Jun 12, 2007 on Food.com

    Recipe #14569

    Reviewed Luscious Lemon Bundt Cake W/Lemony Cream Cheese Frosting
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     |  (1 person found this helpful) |  By MustangMom

    "This cake was amazing!!! Great texture and excellent pairing with the frosting. I made it exactly as specified in this recipe with the exception of added a couple more tablespoons of lemon to the frosting. This is one of my favoriate cakes of all time."

    Feb 19, 2007 on Food.com

    Recipe #159963

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