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"This sounds wacky but tastes very good. The savory shortbread is genius & has so many uses! We used fat free half & half and a tomato base we always use, but added a bit of white wine as in this recipe- very nice!"
Jul 18, 2011 on FoodNetwork.com
"I haven't made this recipe yet but wanted to clarify the first reviewer's oat comment. Current science shows that oats *can be eaten* on the GF diet so long as they're carefully grown and packaged so that they're not contaminated with other grains like wheat. Hence, certified GF oats. Oats *do not* have the problem gluten that celiac afflicted fol..."
Jun 30, 2010 on Food.com
"I had all the ingredients on hand and made a quadruple batch that was gobbled up so fast I only got a quarter of it in the freezer instead of 3/4 as I'd planned. LOL We eat very healthfully but I'm always looking for new ways to get more veggies into our diet. My guy is always looking for more ways to get sweet, tasty foods on the menu. To complic ..."
Mar 2, 2010 on FoodNetwork.com