Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Excellent. I wish I hade my camera, it looked great too! The crust was very flaky and the chicken was moist. It was like a party in your mouth. If you are rushed for time, try it with ready made pie crust. I served the chicken with roasted vegetables. It was a very elegant dinner."
"I really enjoyed this. I left out the bell pepper and added a clove of crushed garlic. I served it with a loaf of french bread; perfect for dipping."
"I cheated and made this in the slow cooker. I just threw everything in the crockpot and left in on low for 9 hours.I added a tablespoon of garlic powder. My 7 year old nephew ate two of these. I don't know how he fit them in his little tummy!! I served them with tater tots( his favorite)and he left those on his plate. :grouphug:"
"I love peanut butter and this was good!! I used crunchy and liked the added texture. Next time I might add 1/2 cup of peanut butter chips! I definitely recommend this to pb lovers!"
"I thought this was okay. Even after adding to it, it tasted like canned soup with fresh chicken. I think the concept is great and will keep working on it."
"Yummy! Very rich compared to other baked corn casseroles. This could be a meal in itself. I served it with baked chicken breasts and salad. It might be nice with shredded chicken added in."
"This pie is fabulous. I made it this summer after finding the recipe in Southern Living Magazine. When I went in to post it, I found Cindytc beat me to it. I highly recommend!"