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    Susanne777

    Portal, AZ

    Chef #2165398

    Portal, AZ

    Joined: Jan 29, 2012

    1 review by Susanne777

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Make Your Own Greek Yoghurt
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      |  (1 person found this helpful) |  By evelyn/athens

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    "I've been making yoghurt in a crock pot for over a year now. Put 1/2 gallon of milk into a Crockpot. Heat on high until it reaches 180 or so (note the time and you'll never need to check the temperature again. Let it cool down to 105 or so (again; note how long this takes; in my crockpot it takes about 2 hours 45 minutes to heat and almost 3 and ..."

    Mar 25, 2012 on Food.com

    Recipe #168780

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