I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Suzanne Siegel

    Westfield, NJ

    Chef #38024

    Westfield, NJ

    Joined: Apr 13, 2002

    20 reviews by Suzanne Siegel

    1 - 10 of 20 sorted by Date | Rating | Helpful

    Reviewed Bread Machine Cinnamon Buns
    Handle

    Select One

      |  By KRUSTY

    Select One

    "These were wonderful! I did add some raisins and chopped pecans to the filling, and everyone raved. It does take some time, but it is worth it!"

    Dec 28, 2005 on Food.com

    Recipe #50722

    Reviewed Mom's Caramel Rolls
    Handle

    Select One

      |  By Sidd

    Select One

    "I made these Christmas morning, and they were a big hit. The only change that I made was to add chopped pecans to the cinnamon sugar (we like nuts in our sweet rolls. We polished off 1 pan over presents ourselves, and my husband took the other 2 pans to his firehouse for breakfast, After warming them up slightly, they disappeared in minutes. ..."

    Dec 27, 2004 on Food.com

    Recipe #61932

    Reviewed Herbed Turkey Breast
    Handle

    Select One

      |  By Kate in Ontario

    Select One

    "I made this for Christmas dinner, and it was delicious! Even the skin, which usually gets tossed in my house, disappeared. The seasoning was delicious, and the drippings made great gravy. This is a keeper for those special occasions when we have a small crowd."

    Dec 27, 2004 on Food.com

    Recipe #22235

    Reviewed Ham Steak with Pear Topping
    Handle

    Select One

      |  By Boca Pat

    Select One

    "I made this for Christmas Eve, and it was a big hit. The pear sauce is a very good counterpoint to the saltiness of the ham. My family loved it!"

    Dec 27, 2004 on Food.com

    Recipe #84512

    Reviewed Blackout Cake
    Handle

    Select One

      |  By yooper

    Select One

    "This is a very rich, chocolate-y cake. I made it yesterday as a birthday cake for my son, and my chocoholic family inhaled it. However, it is not the original Brooklyn blackout cake that I grew up on. The cake I remember from my childhood was from Ebinger's, which closed in the 70's. It was a dense, 3-layer cake with a chocolate pudding fillin..."

    Jul 19, 2004 on Food.com

    Recipe #25176

    Reviewed Baked Salmon with Mustard-Dill Sauce
    Handle

    Select One

      |  By ratherbeswimmin'

    Select One

    "This was absolutely lovely! I made it exactly as written (unusual for meand it was perfect. Even my family, who are not fish lovers, inhaled it. I served it with lemon couscous and a cucumber and tomato salad. Wonderful!"

    Apr 24, 2004 on Food.com

    Recipe #54202

    Reviewed Lemon Curd (Stove Top or Microwave Method Lime or Orange Curd
    Handle

    Select One

      |  (1 person found this helpful) |  By Rita~

    Select One

    "I made this to go in the lemon angel cake with berries for Passover. I replaced the butter with parve margarine and it still was delicious. The taste was very fresh. I can imagine how good it will be when I make it with the butter to go with a dairy meal."

    Apr 6, 2004 on Food.com

    Recipe #61278

    Reviewed Lemon Angel Food Cake Filled With Lemon Curd and Fresh Raspberry
    Handle

    Select One

      |  (1 person found this helpful) |  By Rita~

    Select One

    "I made this recipe for Passover yesterday by replacing the cake flour with matzoh cake meal, and the butter in the lemon curd with parve margarine. It was a beautiful, high angel cake with a bright fresh taste. My family gave it raves, which is saying something, since they usually go for the chocolate. This was not only delicious, but it was be..."

    Apr 6, 2004 on Food.com

    Recipe #61281

    Reviewed Pork Chops O'brien
    Handle

    Select One

      |  By angel in training

    Select One

    "My family really enjoyed this. I did make it with reduced fat "everything" (1% milk, reduced fat sour cream, reduced fat cream of mushroom soup and 2% cheddar cheese and it came out just fine. I did find that I had to bake it for about 20 minutes longer than the recipe called for to fully cook both the pork and the potatoes."

    Mar 31, 2004 on Food.com

    Recipe #11116

    Reviewed Swirled Cranberry Cheesecake
    Handle

    Select One

      |  By Divinemom5

    Select One

    "I made this to bring to our Thanksgiving celebration, and even my chocoholic family gave it raves. I've never had good results baking cheesecake, but this was beautiful and delicious. I made the recipe exactly as written. The cheesecake was creamy and not too heavy, and the cranberry mixture was just sweet enough. The adition of the cinnamon a..."

    Nov 28, 2003 on Food.com

    Recipe #12021

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites