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I am a single empty nester. My cooking habits have changed dramactically. I now cook for just me. I do dishes that I can be made into many individual meals and freeze for homemade dinners. Otherwise I eat junk. Commercial frozen meals are too expensive and gross!! I have recently went back to college full time and work full time, so having meals in the freezer is a big time saver.
Mother of 3 girls and Grandmother to a beautiful perfect Grandson. My oldest and her husband live in San Diego and are both in the Navy. My middle is in pre-pharmacy at ISU and youngest is getting her teaching degree.
I love you Cook (of course), scrapbook and have discovered a newest hobbie for the last couple of years - veggie gardening. I find it very rewarding. I preserve everything that I grow by either canning or freezing.
Ethnic foods of all kinds - I try to eat on the healthy side since I am a diatetics major.