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    Member since Mar 2005

    Chef #203209

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    About Me

    I consider myself high risk for diabetes...yet I love sweets. I want to be safe and eat healthy while still enjoying the food I eat. I have become interested in high fiber foods as they are ver good for you and I want to learn ways to prepare meals that are quick, "interesting"/"intriguing". Uncommon but yummy combinations really capture my salads with fruit and nuts in them like strawberries and walnuts.
    I am considering becomming a any advice is well needed. Be blessed!

    Favorite Foods

    Fruits: Strawberries, bannanas, peaches.
    Veg: Tomatoes, avacado, beets, celery, onions and garlic, TRYING to like spinach :S...
    Nuts: Pistachios, walnuts, almonds

    I really like salads soups and sandwiches because you can make them all in a variety of ways with different ingredience.

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