I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Sweet Cooker

    Longmont, Colorado

    Chef #1398182

    Longmont, Colorado

    Joined: Sep 28, 2009

    2 reviews by Sweet Cooker

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Stuffing Treats
    Handle
     |  By *Pixie*

    "So happy to find this recipe as I had lost one I used years ago that everyone loved. Thanks Pixie."

    Mar 3, 2010 on Food.com

    Recipe #33422

    Reviewed Almond Peach Crisp
    Handle
     |  By Nancy Sneed

    "Oh wow, that was good. I made this for a neighborhood block party and it was gone quickly! I didn't change much, but I made more topping. Love the almonds and nutmeg, really gives it a unique and delicious flavor. I want to make it again soon, seeing as I only got to have one serving. :"

    Sep 28, 2009 on Food.com

    Recipe #26247

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites