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    Sweet Dolly

    Member since May 2008

    Chef #849407

    From Lockport, Illinois

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hot Fudge Sauce - Microwave

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    Sunday, Apr 25, 2010 on Food.com
     |  68 Reviews  |  By Iron Bloomers
    LinMarie says:

    "Truly amazing that something so simple, with so few ingredients, can result in such decadence! I will never buy jarred Hot Fudge sauce again! Thank you for sharing, Iron Bloomers!"

    Reviewed Marshmallows (French Laundry)

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    Tuesday, Dec 9, 2008 on Food.com
     |  9 Reviews  |  By chefRD
    LinMarie says:

    "This recipe is incredible! Couldn''t be easier, and the texture is perfect. I forgot to add the vanilla to my first batch, so instead I scraped a vanilla bean into my powdered sugar & dredged the marshmallows in that. Can't wait to make them again the right way! Thanks for sharing this gem!"

    Reviewed The Most Wonderful Gingerbread Cookies

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    Saturday, Dec 6, 2008 on Food.com
     |  275 Reviews  |  By gingerkitten D
    LinMarie says:

    "All I can say is WOW! I am so glad to have found this recipe. The one I normally use is a little lackluster, so I went looking for a better one - my search is over! The texture of the dough is magnificent and the flavor balance is perfect. Thank you very much for sharing - gingerbread doesn't get better (or easier) than this!"

    Reviewed 1960 Original Kentucky Buttermilk Biscuit

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    Sunday, Nov 30, 2008 on Food.com
     |  (1 person found this helpful) |  22 Reviews  |  By STARTERWIFE
    LinMarie says:

    "Who knew it was so easy to make great biscuits? Thanks for sharing this gem!"

    Reviewed Smoked Sausage, Apples and Sauerkraut

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    Sunday, Nov 30, 2008 on Food.com
     |  27 Reviews  |  By BakinBaby
    LinMarie says:

    "This is a delicious and easy meal. I used Turkey kielbasa to lighten it up a little, and threw in some caraway seeds for extra flavor. Served with Bavarian rye bread. Will add this one to our winter rotation!"

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