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"2 words: Wow and YUM! Just got finished making this for supper. Very simple, and very tasty. I added some veggies like snow peas and savoy cabbage to it, and the only thing I might change is I might back off on the red pepper a bit (I did the full 1/4 tsp, and it's got just a little bit more heat than I like). But, this recipe is definitely a keep..."
"Gordon is a favorite in this household. We own several of his cook books, and love his show. This happens to be one of our favorite recipes. We've used it a lot. It also tastes wonderful as a Cottage pie with ground beef instead of lamb. Thanks for sharing this awesome recipe!"
"Very good! The only thing I did differently was I cut up about 4 baby bella mushrooms and added them to the pot when the meat was almost done cooking. I also added a LOT more cheese, because in this house, the more cheese, the better. We all enjoyed this a lot!"
"Very good! Made this for my husband, 2 year old, and a friend we had over to visit. All of them gobbled it up! rather than layer the chicken then the cheese mixture, I found it much easier to mix the chicken into the cheese mixture then layer that on top of the Doritos. The only thing I think I'll do differently next time is use a small 4 oz. can ..."
"Very tasty! I followed the basic recipe ingredients, but changed the cooking method. Instead of stuffing the meat, then browning it, I dredged it in flour and browned it before stuffing it. I then put the stuffing on the browned meat, rolled it up, put it in a baking dish, and topped it with the soup mix. I also had a lot of left over stuffing tha..."
"Very good! My 2 1/2 year old gobbled it up! The only thing I would do differently next time around is fix less noodles. I followed the recipe and found it too "noodly.""