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"I made this with frozen chicken tenders and baked for 1 hour. I followed one of the reviewers and used half a box of stuffing and no butter.I happened to have cream of mushroom on hand so I used that in place of crm of chicken and had apple stove top stuffing so replaced that for the herb flavored...also added 1 green onion. I think next time I am..."
"So I was in the process of posting this recipe when I checked and saw that you already had! I made it this evening and it was wonderful!!! Really rather easy as well. I actually made it in 2 7x11 pans and only used about 1/4 C of cream on each pan but that was enough...turned out really flavorful. Hot and bubbly with a really authentic taste. I d..."
"Outstanding! Made this morning and served this evening for a large family gathering and was very pleased with the results. I used 4 golden delicious apples, 1T vanilla and added 1/2 tsp cardomom. I also sprinkled it with walnuts after pouring on the glaze- it was truly enjoyed by all...can't wait to try with pears!"