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    TAHINAZ

    Phoenix, AZ

    Chef #1320582

    Phoenix, AZ

    Joined: Jul 11, 2009

    My Journal

    Saved Recipe Sourdough English Muffins by PaulaG

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    Reviewed Irish Soda Bread

    "Absolutely perfect! Simply and hearty with a little bit of a soft pretzel-y crust on top. (I like to sprinkle a little salt on top before I bake it to make it even more like a soft pretzel.)"

    Mar 18, 2013 on Food.com

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    Saved Recipe English Muffins (Bread Machine Method). by Dustbunni

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