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    TLu

    Georgia

    Chef #143917

    Georgia

    Joined: Jun 01, 2004

    Birthday: Nov 25

    185 reviews by TLu

    1 - 10 of 185 sorted by Date | Rating | Helpful

    Reviewed Lemon Cookie Tarts
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      |  By Calee

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    "This recipe tastes fantastic but my cups were very greasy. I followed the directions exactly. I made twenty four mini tarts which cracked like crazy but filled them with a mixture of guava jam and cream cheese. My guests thought they were delicious. The rest of the dough produced a wonderfully crisp cookie which spread a lot. I will try these aga..."

    Jun 6, 2013 on Food.com

    Recipe #215530

    Reviewed Lemon Curd (Stove Top or Microwave Method Lime or Orange Curd
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      |  By Rita~

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    "Love this recipe, it is the perfect combination of sweet and tart. I put it into mason jars and gave it to friends after a cookie exchange. They all loved it and I wish I had made bigger containers. The recipe has been requested numerous times. Great directions as well!"

    May 15, 2013 on Food.com

    Recipe #61278

    Reviewed Deluxe Lemon Bars
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      |  By pammyowl

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    "I think these are the best lemon bars I've ever had. They are fantastic! I made them this morning and they are gone! Everyone wants me to make another batch, we had family in for the weekend so I wanted to try something different, sure glad I did. Off to make another batch..."

    Dec 1, 2012 on Food.com

    Recipe #490512

    Reviewed Red Lentil Soup
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      |  By Terese

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    "I have made this soup quite a few times and we really enjoy its simplicity and great flavor."

    Oct 25, 2012 on Food.com

    Recipe #28573

    Reviewed Mama's Yeast Rolls
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      |  By Donna65

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    "We were expecting a lighter roll. These were more like a sweet biscuit. Tasty but not what we were looking for."

    Apr 8, 2012 on Food.com

    Recipe #354237

    Reviewed Pineapple Upside Down Cake
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      |  By ElaineM

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    "We enjoyed this cake very much for Easter dinner. Have to say I couldn't find pineapple cake mix so happily went with a yellow cake. We loved the moistness of this cake. It is definitely a keeper."

    Apr 8, 2012 on Food.com

    Recipe #70646

    Reviewed Everyone's Favourite Mini Cheesecakes
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      |  By Diana #2

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    "This is the perfect recipe if you need to make a big batch of goodies that's quick and tasty! I love that you can use any toppings, I used raspberry and apricot preserves. They look 'fancy' and taste it too. Thanks Diana, I will definitely be making these again."

    Dec 11, 2011 on Food.com

    Recipe #468959

    Reviewed Pear Bread
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      |  By Tonkcats

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    "Wonderful bread and the aroma is fantastic! I made 3 loaves, some mini loaves and some muffins as I had quite a few pears to use up. I omitted the nutmeg and increased the cinnamon as well as doubling the pears. This is delicious! I plan to give some to friends for the holidays in a gift basket of treats."

    Dec 8, 2011 on Food.com

    Recipe #2422

    Reviewed Mum's Special Spice Cake
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      |  By mickeydownunder

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    "Ok, I made this cake for a fundraiser where it earned a whooping $50! Of course, I had to make one for us and tonight we served it. Delicious! I plan to make another to take to a party next week, I'll let it age a little more. I omitted the allspice because I am allergic and the thought of having it in my house gives me the shivers, not good so I ..."

    Dec 4, 2011 on Food.com

    Recipe #106510

    Reviewed Pumpkin Quick Bread
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      |  By Creative Bakery Solutions

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    "This is very good. I omitted the allspice due to allergy but increased the cinnamon and nutmeg. I also added 1 tsp of vanilla. It took an hour to bake and we were thrilled with the results. Thanks for a quickie and a keeper."

    Oct 29, 2011 on Food.com

    Recipe #466245

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